Spirits

Almave Ambar Non-Alcoholic Blue Agave Spirit is the result of a collaboration between seven-time Formula One World Champion Lewis Hamilton co-founder and master distiller of Casa Lumbre, Iván Saldaña.

One of the most iconic white rums available- Carta Blanca white rum from Bacardi.

The classic white rum turns to spice as Barcardi takes aged rum and adds a blend of pineapple, coconut, and aromatic spice to create an affordable, mixable new bar favourite. Warming and full of spice

Beefeater Gin is a classic gin that has been around since the 1820s. It`s made with juniper, coriander, and citrus peel, and it has a crisp, clean flavour that makes it perfect for cocktails.

Black Tears Spiced Rum marries Cuban rum and Cuban spices, with coffee, cacao and ají dulce, which is a sweet chilli pepper.

This famous tipple is made using a blend of Caribbean rums flavoured with a mix of vanilla and cassia. The nose is sweet and spicy with pepper, vanilla cream, toffee, honey and nutmeg.

This famous tipple is made using a blend of Caribbean rums flavoured with a mix of vanilla and cassia. The nose is sweet and spicy with pepper, vanilla cream, toffee, honey and nutmeg.

Cazcabel Blanco is a classically-styled tequila from Jalisco, Mexico, evidently named after a legendary medicine man known as Don Cazcabel.

An aromatic Reposado Tequila with a sweet edge, this has been matured in American oak barrels for at least nine months, creating aromas of cinnamon, vanilla and garden herbs on the nose, complemented

Spiced rum from St Lucia! Coffey and pot still rums are aged in ex-bourbon barrels before being blended and infused with local fruits and spices.

A candied sweeter style of banana rum styles. Banana fritters, black pepper, cinnamon and honeycomb.

All the way from St. Ives comes a cherry-packed treat, produced by those Dead Man`s Fingers folks!

A lip-smacking spiced rum from the South West, created by the folks from The Rum & Crab Shack.

A tropical treat from the Dead Man`s Fingers crew down in Cornwall. Built upon a base of rum, infused with juicy mango.

This rum has sweet tropical passion fruit aromas with hints of mango. Very tropical fruit driven with really comes through on the nose and palate.

Pineapple and rum is a timeless combo, and the folks from Dead Man`s Fingers have got just the thing to convince you of that - Dead Man`s Fingers Pineapple Rum! This terrific tropical treat boasts no

A decadent drop from Dead Man`s Fingers! This is a Raspberry Rum Cream Liqueur, merging zesty red fruit notes with rounded rum deliciousness, all carried on creamy waves of vanilla.

Dead Man`s Fingers is a spiced rum created by the owners of Cornwall restaurant The Rum & Crab Shack.

The team from Discarded Spirits specialises is using ingredients that would otherwise go to waste to create lip-smacking spirits, like its Banana Peel Rum!

This small-batch Anejo Tequila, launched in 2002 to mark 60 years since Don Julio González departed on his Tequila-making journey.

A superbly smooth reposado, Don Julio is made with 100% agave and is aged just under a year in ex-bourbon barrels. A bit more special than your average repo tequila.

A silver tequila from El Jimador, made in Jalisco from 100% agave which is bottled immediately after distillation.

El Jimador Reposado is aged for 2 months in White Oak barrels before bottling. It is stunningly smooth with notes of cooked agave, vanilla and caramel sweetness.

Made with 100% blue Weber agave, El Rayo Plata Tequila is a clean and balanced Tequila blanco.