Welcome to Page & Sons, we are an independent family specialist wine merchants supplying wines, spirits, beers & soft drinks to the licensed trade in Kent with over two centuries of experience behind us.
Wine
Wine is our passion and has been the core of our business for over 200 years. We import hand selected wines directly from growers and producers as well as being an invited member of the Society of Vintners who collectively own exclusive wine brands from Europe and the New World.
→Beer & Cider
Our portfolio of kegged beers, bottled beers, cask ales and ciders offer a comprehensive range of premium, continental and regional products. Our brands are fully supported with branded glasses, point of sale and full technical support on all draught installations.
→NewArrivals
Tarquin’s Handcrafted Cornish Dry Gin
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A contemporary take on a classic London dry gin, distilled with 12 botanicals sourced from across the globe and locally foraged on the wild Cornish coast.
PIPEHOUSE PINK GRAPEFRUIT & THYME GIN
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The taste conveys a complex alchemy of botanicals – zesty and sharp flavours accentuated by subtle hints of aromatic thyme. The finish is long with the distinct appeal of bittersweet pink grapefruit.
Tarquin’s Cornish Pastis
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A contemporary Cornish take on the French aniseed classic. Tarquin’s Cornish Pastis is the first ever to be made in the UK.
PIPEHOUSE EARL GREY & CUCUMBER GIN
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The herbal notes of juniper and angelica are followed by subtle notes of fresh cucumber. The Earl Grey tea comes through cleanly on the palate with an almost sorbet-like freshness.
Bombay Social Session Indian Pale Ale
Angels & Demons Brewery
This Social Session IPA is an absolute must for summer days, autumn haze, spring and winter, without malaise. Light in character with huge hop loveliness and a perfect cutting tool for hot curries.
Tarquin’s Peach Ice Tea Liqueur
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Juicy, peachy and made for sharing, This gin-based liqueur is cold-brewed with Tregothnan tea - grown in the lush Cornish subtropical microclimate - and sweet white peach.
Old Dairy Summer Top
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Summer Top is a light, golden and very drinkable English beer. Brewed with smooth Maris Otter malts balanced perfectly with distinctive Cascade hops for a delicious citrusy flavour.
Old Dairy Frontline
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A light and refreshing pale ale with a smooth and sweet flavour. The Old Dairy are donating 15p from every bottle sold to the NHS.
Bottle Proof Cocktails Espresso Martini
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The next modern classic? A revitalising blend of vodka, coffee and coffee liqueur. If you haven’t tried one, you should!
Tarquin’s Hibiscus and Lemon Gin
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A celebration of English springtime, the beautiful flowers that begin to scatter the Cornish coast, distilled with rose, fresh zesty lemon and hibiscus petals.
Bottle Proof Cocktails Cosmopolitan
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Made famous by the popular TV show Sex and The City. An indulging blend of citrus vodka, triple sec, cranberry and lime.
Tarquin’s Rhubarb and Raspberry Gin
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Lemon sherbet, fresh raspberries and soft juniper on the nose. Rhubarb sorbet, crisp pine and Eastern spice on the palate. With a finish of tart raspberry jam, zesty citrus and frangipane.
Bottle Proof Cocktails Mojito
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The national drink of Cuba and our best seller. A refreshing blend of rum, mint, lime and sugar topped with soda (soda not included) ABV 20% when mixed with soda.
Edinburgh Gin Rhubarb & Ginger Gin
Edinburgh Gin
Edinburgh Gin's Rhubarb & Ginger Gin. Taking its classic Edinburgh gin and infusing it with ripe rhubarb and fresh ginger it has created a fiery, bright spirit with a fruity core.
Old Dairy Gold Top
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A golden pale ale is a refreshing ‘anytime’ beer with good body, caramelised undertones and a distinctly gold colour. Perfect with fish and spicy food.
Whitley Neill Blackberry Gin
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Inspired by English Hedgerows laden with blackberries in late summer, this gin has a vibrant and intensely fruity taste of these summer favourites. A luscious handcrafted vibrant gin
LatestFromTheJournal
Growing, learning and serving since 1804.
It all began in the year before the Battle of Trafalgar whilst Britian was fighting the Napoleonic Wars. On the advice of the Duke of Wellington, staying at a hotel owned by the Page family, Richard Page purchased an empty grocers shop in 1804 establishing a business which has been passed on from father to son for seven generations.
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