Spirits

Basil Hayden`s Bourbon dates back to 1796, when master distiller Basil Hayden used a traditional corn base, but mixed in small grains with the mash.

The first release from the Boatyard Distillery in Lough Erne, Northern Ireland, is Boatyard Double Gin!

The first release from the Boatyard Distillery in Lough Erne, Northern Ireland, is Boatyard Double Gin!

An Irish vodka from the Boatyard range, made with Irish wheat.

An Irish vodka from the Boatyard range, made with Irish wheat.

Buffalo Trace is the flagship bourbon for the eponymous distillery made from corn, rye and malted barley. It’s aged in new oak barrels in historic old warehouses.

Packaged in an old-style bottle, Bulleit whiskey has developed a loyal following in the UK.

Bulleit Rye is made with a mashbill of 95% rye and 5% malted barley and is produced in small batches.

This 10-year-old Irish whiskey was matured in ex-bourbon and ex-sherry casks giving it a fresh vibrancy on the nose.

A bottle of a rich, dark, Irish blend, Black Bush contains a high proportion of triple-distilled single malt, aged in Oloroso sherry casks for around eight to 10 years before marriage with the grain.

All the way from the legendary Buffalo Trace Distillery in Frankfort, Kentucky, comes Eagle Rare 10 Year Old.

Elijah Craig has long been a favourite bourbon of many whiskey enthusiasts - to the point where their stocks of 12 year old bourbon have been under a lot of pressure.

Green Spot is a fabulous single pot still whiskey and much loved by the critics.

Jameson Black Barrel is a special blend of Jameson Irish Whiskey, made with aged double-distilled spirits and matured in deep charred oak barrels.

Jameson Caskmates sees the reuse of old whiskey barrels. Nothing new in that, but in between, they`ve been used to age stout from Cork`s Franciscan Well brewery.

A rebranded version of one Jameson`s best kept secrets, the previously confusingly named Crested Ten, which wasn`t ten years old and was hard to find outside of Ireland.

Hugely popular Irish blend, renowned for its affinity with ginger ale.

Inspired by the deliciousness of the Old Fashioned, the Jameson team went and made a superb spirit drink with Jameson Irish whiskey and natural orange flavouring!

Jim Beam bourbon undergoes distillation at lower temperatures and is distilled to no more than 62.5%, the White label is aged for four years and has quite a high percentage of rye in the mashbill. T

Batch 2 of J.J. Corry`s The Gael Irish whiskey, built using a blend of 60% malt and 40% grain, aged in a combo of ex-bourbon and sherry casks.

The Hanson from J.J. Corry is a blended grain Irish whiskey which shows off wave upon wave of creamy vanilla, sweet fruit and subtle spice.

A collaborative release from bartending extraordinaire Ryan Chetiyawardana (aka Mr. Lyan) and Irish whiskey bonders J.J.

Created to represent whiskey before it was mass produced, Knob Creek embodies the look, feel and taste of pre-prohibition bourbon.

Maker`s Mark is a bourbon whiskey produced in Loretto, Kentucky. The Maker`s Mark distillery was founded in 1954 and today produces around 1 million bottles of whiskey per year.