Caribbean

A rather marvellous overproof dark rum from the Planteray range. Their O.F.T.D.

Veritas (which is the Latin for `truth`, and was the name of the Roman goddess of truth) is an intriguing and delightful rum was created from a collaboration by the wonderful Foursquare and Hampden, a

The first rum from acclaimed bartender Anthony Peart, his talent for creations and creating drinks has been showcased in, `Fr`um Pineapple and Smoky Scotch Bonnet Rum` with the line `dark but fr`iendl

This rum from Kromanti is infused with plantain for a vibrant, characterful profile.

Brilliant rich, chocolatey Cocoa Bitters from Angostura! The cocoa is sourced from Trinidad and Tobago evoking oodles of bitter, nutty notes.

This is a truly superb Guatemalan rum, blended using the solera system, and including rums aged between six and 23 years.

One of the world’s most iconic liqueurs, Malibu sees a Caribbean white rum base blended with natural Bajan coconut extract.

Although they have only been around since 2007, Angostura’s Orange Bitters are only the second expression to have made an appearance since the original bitters were released in 1824!

One of the world’s most iconic liqueurs, Malibu sees a Caribbean white rum base blended with natural Bajan coconut extract.

A Bajan liqueur, very tasty and a back bar essential for making some great cocktails. Taylor`s Velvet Falernum was first created by John D Taylor of Bridgetown in 1890.

*Plantation Rum has changed name to Planteray Rum. Plantation 3 Star Rum is a blend of rums from the `3 Stars of the Caribbean`(Jamaica, Barbados and Trinidad).

*Plantation Rum has changed name to Planteray Rum. From the pristine lagoons to the lush jungles, Plantation Isle of Fiji is an ode to the beauty ofthe Fiji Islands.

*Plantation Rum has changed name to Planteray Rum. A tribute to the character created by Charles Dickens in the Pickwick Papers, Reverend Stiggins, whose favorite drink was “pineapple rum.” The bar

A classic British Navy style rum, Pusser`s Gunpowder Proof rum has rich notes of treacle, toffee, honey and vanilla throughout the palate, alongside oak, cinnamon and ginger.

A beautiful Trinidadian rum from a distillery founded in 1824.

A spiced rum from the creators of Blavod, named for the red leg hermit crab that`s native to the coral reefs of the Caribbean.

Wood`s is made from the finest sugar cane and distilled in Guyana, South America.

*Plantation Rum has changed name to Planteray Rum. The 2015 relaunch of Plantation Original Dark Rum.

*Plantation Rum has changed name to Planteray Rum. American oak barrels play host to this rum where it ages for three to four years.

The stunning special release from Zacapa. This Guatemalan classic won Gold at the International Rum Festival, and won the Platinum award in the Super-Premium category in 2002.

What would any great cocktail be without a few dashes of Angostura bitters?

Distilled in Barbados, this expression from Mount Gay was named for the `double phenomenon` of a total solar eclipse and the passage of Halley`s comet in 1910. The nose is full and rounded with note

Toti is a sustainably produced Caribbean rum, created through a collaboration between the Sustainable Spirit Company and Sea Shepherd.

The aromatic spiced Caribbean rum has had a hearty dose of Arabica bean coffee added to it, so among the flavours of cinnamon and rich treacle, you`ll find roasty, toasty, bittersweet coffee delicious