Spirits

Drambuie is a very famous whisky liqueur made with Scotch whisky, heather and herbs and spices.

French aperitif based on wines from the Roussillon area in the South of France, infused with a variety of herbs and spices.

All the way from the legendary Buffalo Trace Distillery in Frankfort, Kentucky, comes Eagle Rare 10 Year Old.

Smooth juniper, citrus zest and heather on the nose. A very juniper with tart lime and orange zest. Vanilla blends with ground coriander gives warmth and depth.

We rate this as one of the best ready-to-drink G&Ts around. Small batch distilled gin made with the finest botanicals of Scotland perfectly mixed with tonic water and a hint of Seville orange.

Light and fruity rhubarb and warming ginger spice, underpinned by classic juniper notes.

This addition to Edinburgh Gin`s liqueur range is a combination of spring rhubarb, macerated in oriental ginger and lemon zest before being infused with Edinburgh Gin.

Warm, sweet and comfortingly familiar it is reminiscent of the wonder of a sweet shop.

Edmond Briottet`s Liqueur de Litchi is a phenomenal lychee liqueur. The lychee was first cultivated in Asia, and unofficial records refer to the Lychee in China as far back as 2000 BC!

A great 12 year old Demerara rum from El Dorado. This has won golds at the Caribbean Rum Taste Test in London 7 times in the first 10 years!

A delicious blend of Caribbean rum, El Dorado 15 Year Old marries spirits from the Enmore and Diamond Coffey stills, the Port Mourant double wooden pot still and the Versailles single wooden pot still

An award winning rum; this took a silver at the 2006 and 2007 International Wine and Spirits Competitions. This also attained a Gold at the International Review of Spirits.

This 5 year old Gold rum is fruity, rich and intensely buttery, and we have a feeling a premium Daiquiri might just be in order.

A silver tequila from El Jimador, made in Jalisco from 100% agave which is bottled immediately after distillation.

El Jimador Reposado is aged for 2 months in White Oak barrels before bottling. It is stunningly smooth with notes of cooked agave, vanilla and caramel sweetness.

Made with 100% blue Weber agave, El Rayo Plata Tequila is a clean and balanced Tequila blanco.

El Rayo Reposado Tequila has spent seven months resting in ex-whiskey barrels, creating a soft, smooth character with notes of caramel, almonds and vanilla mingling with clean, vegetal agave.

The Blanco Tequila from the El Tequileño range!

This Reposado Tequila from El Tequileño has been rested in American oak casks for three months before bottling!

Elijah Craig has long been a favourite bourbon of many whiskey enthusiasts - to the point where their stocks of 12 year old bourbon have been under a lot of pressure.

Blanco tequila from Destilladora San Nicolas in Los Altos, made with 100% blue agave and bottled without ageing.

This is the El Espolòn Reposado Tequila, produced by Destilladora San Nicolas in Los Altos.

Estancia Raicilla is a fruity and floral agave spirit aged in open oak barrels in Jalisco.

A fragrant and subtly floral non-alcoholic aperitif from the Everleaf folks!