Spirits

The first release from the Boatyard Distillery in Lough Erne, Northern Ireland, is Boatyard Double Gin!

An Irish vodka from the Boatyard range, made with Irish wheat.

An Irish vodka from the Boatyard range, made with Irish wheat.

An Italian aperitif, Cocchi Americano has become a popular alternative to the original Kina Lillet.

Branca Menta is an Italian mint-flavour liqueur. Made to secret recipe with herbs from five continents and mint essential oil.

Bottled at 40% abv, instead of the regular 50%, the Nardini Grappa Bianco 40 makes for a smoother, lighter sip that might crack open up the cracking would of grappa to people who wouldn`t have tried i

Batch 2 of J.J. Corry`s The Gael Irish whiskey, built using a blend of 60% malt and 40% grain, aged in a combo of ex-bourbon and sherry casks.

The Hanson from J.J. Corry is a blended grain Irish whiskey which shows off wave upon wave of creamy vanilla, sweet fruit and subtle spice.

A collaborative release from bartending extraordinaire Ryan Chetiyawardana (aka Mr. Lyan) and Irish whiskey bonders J.J.

Kirsch liqueur is a type of cherry liqueur made with distilled cherries. It is clear in colour and has a strong, characteristic flavour.

A classic Amaretto from Luxardo, perfect for all your cocktail needs.

A medium dry vermouth from Martini. This is flavoured with white wine, Alpine herbs and vanilla and is slightly sweeter because of it. First released during the 1910s.

Hotly anticipated single malt from Waterford. The terroir focused operation began work in 2014, filling casks with spirit distilled from barley grown at individual farms around Ireland.