Wines

Warm, spicy and full bodied wine with hints of berries on the nose, light tannins on the palate and a pleasant finish.

This wine with a deep and brilliant robe offers a great aromatic power with red fruit notes. The mouth is fruity, greedy, well balanced, with freshness and minerality.

Saperavi grape variety cultivated in the Napareuli micro-zone, Kakheti regon. Velvety aromas of blackcurrant and spices with red fruit tones. Perfectly balanced with a long finish.

Rich, vibrant wine which has been barrel aged for at least 12 months, giving beautiful red fruit aromas and softly integrated oak.

All about the balance of cherry, redcurrant and brambles with the toasty richness of oak.

This spicy wine exhibits rich aromas of lifted white pepper, dark plum and berries with a full flavoursome palate.

Aromas of mulberry, cassis, mocha and lifted white pepper with varietal fruit flavours of cassis, cherry and plum with underlying coconut and coffee spice.

A rich, soft and smooth wine with dark berry and plum fruit characters. The palate is packed with ripe raspberry notes, fine grained tannins and subtle hints of oak.

Spicy plum, cherry and blackberry fruit flavours on the nose with black pepper on the palate. Rich, with persistent length of flavour and well integrated oak nuances.

Very intense ruby red colour. Fruity bouquet of red and black berry fruit (cassis, plums and cherries) with subtle hints of cocoa and vanilla from the barrel ageing. The mouthfeel is elegant in a rich

Handharvested and then aged in oak barrels for 12 months. This is a brilliant, fresh red wine its lively, expressive and juicy red from the lesser known region of Bierzo in North West Spain.

This beautiful shimmering Ruby Port is produced by Bara de Vilar.