Wines

A crisp, fruity, dry, aromatic wine, clear and bright showing a lively round palate with hints of pears and a touch of vanilla on the finish.

A medium bodied, elegant, dry wine with lemon-drop aromas, bright acidity, and exotic citrus and candied lemon peel flavours.

Golden yellow colour with bright reflections. Beautiful nose of white fruits, hints of fresh butter butter and vanilla. Round, seductive, delicately woody attack, reminiscent of toasted brioche.

The nose is pretty and delicate, with a waft of fennel tops and hints of hedgerow flowers. The flavours are nuanced and refined rather than overt.

From Aragón, using Macabeo grapes (called Viura in Rioja), this is a deliciously soft and round wine. Though gentle in feel, it is quite full-bodied and satisfying.

100% Palomino and aged for 5 years in bota, this is an invigorating white wine with a subtle, floral, mineral nose.

Medium maroon with an amber edge, the nose is packed with figs, dark chocolate, roasted coffee and cigar box aromas.

A nice clear white wine with green tints, it offers a fresh bouquet with citrus fruit notes complemented by a heady aroma and a crisp, refreshing palate.

A crisp, vibrant Sauvignon from this historic Languedoc estate. Bright and characterful on the nose, with pronounced floral notes and a ripe lemon and lime character.

This Prosecco has aromas of white blossoms and golden delicious apples, with velvety bubbles on the palate and flavours of apple and pear.

If the wine is left on its sediment and bottled ‘sur lie’ – off the lees – the operation enhances the fruit, adds a yeasty dimension of depth and imparts a certain liveliness and freshness.

Felt by some to be the world’s greatest Sauvignon Blanc wine, Pouilly Fumé is full of flavour and elegance.

Straw yellow appearance with golden highlights. On the nose, the wine is rich with subtle aromas of almond and acacia, complemented by fresh grape and honey notes.

Rosacker is among the most celebrated of Alsace`s Grands Crus vineyards, with descriptions of its wines dating back to 1483.

The wine is aromatic, complex and balanced. Stone fruit flavours are balanced with a subtle florality with a touch of vanilla from the oak.

It appears pale yellow with a slightly greenish rim, with fine and slow-falling droplets. On the nose, citric notes, flowers and white fruit are characteristic.

Bright yellow, delicate wine with typical aromas of green apples on the nose. Aromas of white pepper and citrus on the palate.

The Petit Mouton cuvée is fruit driven, with notes of mineral freshness. It can be enjoyed on its own and with all the fish starters as well as cheeses.

A wonderfully exotic wine with aromas of flowers, pear and melon. The palate has nectarine and tropical fruit richness which is balanced with a smooth refreshing finish..

Full-bodied with classic rose petal and lychee aromas, this elegant wine has good varietal character and lovely richness.

This light gold hued wine has a very mild and delicate bouquet of apple blossom and musk.

Vibrant aromas and flavours of lime zest, gooseberries, and currant with a touch of herbal infusion. Weighty mouthfeel with intense, refined flavours finishing with a crisp acidity

This medium bodied wine displays intense fruit flavours and stone fruit aromas with an underlying hint of vanilla. The creamy peaches and butterscotch flavours develop into a long crisp finish.

Exuberantly fresh on the palate with ripe mango fruit, a slightly salty edge and underlying minerality.