Wines

Chateau Cissac is in the heart of the Medoc region.

This wine with a deep and brilliant robe offers a great aromatic power with red fruit notes. The mouth is fruity, greedy, well balanced, with freshness and minerality.

Intense crimson colour, big delicate nose of flowers and fruit, (toasted, cocoa, exotic), velvety on the palate with notes of blackcurrant and blackberries. Good with red meats especially lamb.

A floral and elegant vintage, this deep wine can be enjoyed today. Enhancing ripe fruit and menthol, it remains well-structured.

The 2018 vintage has a deep garnet colour in the glass with dried cherries and mature red fruits on the nose.

Draped in an elegant deep garnet colour, this wine expresses with intensity and freshness around red and black fruits with a toasty touch.

Juicy ripe plum, freah wild cherry with a hint of dried herbs and grass, balanced with gentle acidity and velvety tannins.

Made from 100% Merlot grapes from a vineyard located in Sainte Colombe in Bordeaux, France. A 2020 vintage, recommended serving is slightly chilled.

Full-bodied, smooth and round with light tannins. A delicious taste of red fruits, cherry, strawberries and licorice notes. Finish is intense and long.

The wine has a radiant deep purple colour. Rich aromas of plum,and black berries envelopes warm spice aromas and a hint of dark chocolate. A voluptuous wine with silky tannins.

Mainly made with Syrah grapes, this wine develops liquorice and spicy notes, tannic but smooth.

Aromas of bramble fruits with warm spice. Bold, fruit driven – again ripe bramble fruits with spice and soft vanilla oak.

The aromatics are savoury and significant while ethereal at the same time. A deep spicy earthy undertone in the nose of the wine features ripe strawberries, cherries and dark earth tones.

Mineral driven and anchored in classic Cab Franc tones. The wine is showing anise, raspberry and black tea leaf notes we tend to coax each vintage.

Beautifully garnet/magenta in color, this wine typifies early release Gamay wines with crunchy red fruit tones and just enough garrigue to satisfy the boldest of Gamay lovers.

Intense purple in colour, with plum, crushed red currants, and a slight herbaceous spiciness. A medium bodied palate, very expressive with aromas of wild strawberries and peppermint.

Elegance, complexity and harmony prevail in the blend. 50% Malbec - 30% Shiraz - 20% Cabernet Sauvignon. Flavours of dried cherries and plums are framed by coffee, spice and leather.

Its has an intense red colour, with marked violet tones. Aromatically explosive, where aromas of plum, blackberry and cherr are evident, accompained by floral notes such as violet.

Bright and youthful in colour, with an intense red hue and hints of violet.

Medium depth of colour with herbs, spice, damsons, red and black cherries and mulberries.

This is a wine known as baby Amarone. Deep ruby red in colour, the nose has intense aromas of red berries with hints of spices.

This wine displays assertive aromas of morello cherries, but also of blueberries and currants, which give way to liquorice notes and toast-like hints.

An attractive matt bottle presentation holds this red Rioja Reserva. Oak ageing for 18 months gives intense, well integrated aromas of sweet barrels and fruits hints.

A full-bodied, rich Malbec offering deliciously ripe black fruit flavours, such as blackberries, blueberries and black cherry, veiled in violet aromas with black pepper and hints of rosemary; full-b