Wines

Barbadillo Amontillado Sherry is a delightful light amber colour. The smooth aromas tell of ageing in wood and reveal a touch of cinnamon; these same characteristics appear on the palate.

Wine of Spain. Dark, golden and complex. Rich with a mellow sweetness.

Straw-coloured or golden, finos have a spicy, delicate aroma reminiscent of almonds, and are dry and light in the mouth.

Dark mahogany in colour with raisins on the nose. Very sweet and mild on the palate. A full vigourous wine.

The Campbells Rutherglen Muscat has luxurious flavors of raisins and oak and is best served excellently chilled as an aperitif or with strong cheeses, plum pudding or after dinner with freshly brewed

A floral and elegant vintage, this deep wine can be enjoyed today. Enhancing ripe fruit and menthol, it remains well-structured.

100% Palomino and aged for 5 years in bota, this is an invigorating white wine with a subtle, floral, mineral nose.

Elegance, complexity and harmony prevail in the blend. 50% Malbec - 30% Shiraz - 20% Cabernet Sauvignon. Flavours of dried cherries and plums are framed by coffee, spice and leather.

Medium depth of colour with herbs, spice, damsons, red and black cherries and mulberries.

An indulgent blend of fortified Tempranillo red wine and premium chocolate flavour. Its bold cherry fruit flavour is enveloped in rich overtones of premium chocolate.

Icing is a method used widely in wine-making, and now introduced to cider from our beautiful Devon orchards.

Cherry red in colour with garnet reflections, clean and bright.