Red Wine

A deep and intense dark red colour with ripe black cherry, hints of vanilla and anise on the nose. Flavours of black cherry, bitter black chocolate with hints of vanilla.

Aromas of ripe red and black fruit on the nose with notes of oak and spice. Over the years it will develop more animal notes, like musk and fur.

It has a seductive nose with fruity aromas and a tasty palate, ample and fruity, with elegant tannins. Merlot 80% and Cabernet Franc 20%

Beautiful, bright ruby colour. Fresh, clean nose. Very intense with ripe cassis and plum flavours with a touch of leather.

A great Chateau bottled wine, rich, racy and elegant, perfect for drinking with a meal

Chateau Cissac is in the heart of the Medoc region.

Full-bodied, smooth and round with light tannins. A delicious taste of red fruits, cherry, strawberries and licorice notes. Finish is intense and long.

Traditional and genuine, this Pinot Noir offers a light bodied taste along with smokY hints. Amazingly fresh and quite elegant with a fresh acidity intact.

Intense purple in colour, with plum, crushed red currants, and a slight herbaceous spiciness. A medium bodied palate, very expressive with aromas of wild strawberries and peppermint.

A luscious, medium-bodied red. Easy drinking style, soft and juicy. Grenache 80%, Syrah 20%.

This Brouilly Roche Rose is redolent of subtle aromas of wild cherry, blackcurrant, and blackberry with a hint of spice. The palate is refreshing and fleshy with supple, well-integrated tannins.

The nose is floral and fruity, with aromas of iris, carnation and raspberry along with a touch of nutmeg and discrete minerality.

Mainly made with Syrah grapes, this wine develops liquorice and spicy notes, tannic but smooth.

The nose is redolent of cherry, plum and mild spices. Soft and straightforward on the palate with intensely fruity flavours against a tangy background.

Ripe cherry and plum fruit dominate this mellow Chilean Merlot. Lovely with red meat or pizza.

Elegance, complexity and harmony prevail in the blend. 50% Malbec - 30% Shiraz - 20% Cabernet Sauvignon. Flavours of dried cherries and plums are framed by coffee, spice and leather.

Its has an intense red colour, with marked violet tones. Aromatically explosive, where aromas of plum, blackberry and cherr are evident, accompained by floral notes such as violet.

Deep red colour with purplish highlights. The remarkably complex nose offers fruity notes (blueberry, blackcurrant…) and floral notes (violet, peony) followed by scents of black pepper and liquorice.

Bright and youthful in colour, with an intense red hue and hints of violet.

Sparkling ruby with garnet highlights, this wine is seductively limpid. On the nose, the warm bouquet reveals bewitching aromas of jammy red fruit, exotic spices and sweet liquorice.

Fresh and lively tasting, boasting a long finish with flavours of red fruits with hints of soft spice.

Crafted with passion by Daniel Ybert in this vineyard of Merlot Noir, this wine presents the richness, elegance and classicism typical of Saint Emilion.

Draped in an elegant deep garnet colour, this wine expresses with intensity and freshness around red and black fruits with a toasty touch.

Behind a beautiful intense and deep dark red color, we discover a generous, complex nose with aromas of small red fruits and vanilla.