Red Wine

Ruby colour with purple hues; intense aromas of raspberry, blackberry and strawberry. Full and fruity structure.

A blend of predominantly Cabernet and Merlot grapes with an intense garnet colour. Full bodied and fruity, perfect with a variety of foods from pasta to meat dishes.

This is a wine known as baby Amarone. Deep ruby red in colour, the nose has intense aromas of red berries with hints of spices.

A deep, ruby-red coloured with violet highlights and a pleasant and fruity bouquet . Dry, and round on the palate, the finish is full-bodied with soft tannins and good acidity.

A fairly soft red from Puglia, not in the big rich style of American Zinfandel, but with nicely balanced dark berry and damson fruit. Notably smooth and distinctly drinkable.

A dark, ruby-red wine with violet highlights. This smooth, ripe, juicy wine is medium bodied with ripe fruit flavours, a touch of spice and soft velvety texture.

On the nose, this intense wine offers distinct notes of forest floor, cocoa, cigar, warm spices and cherries in spirit.

Deep, purple/red with an incredibly intense nose featuring black pepper and spices.

A young ruby red wine with violet hues. Fresh on the nose with fruity aromas of raspberry, strawberry and floral tones. This full-bodied wine is well-structured with a smooth and long after taste.

Smooth and fruity medium bodied red with dominant blackberry and fresh cherry on the palate leading to a rich finish.

An attractive deep and bright cherry color. Fruity and silky structure with soft tannins, notes of red berries.

Bright, juicy, refreshing medium-bodied red with a fruit-led palate of damson, cranberry, bramble and cherry.

Rich, vibrant wine which has been barrel aged for at least 12 months, giving beautiful red fruit aromas and softly integrated oak.

All about the balance of cherry, redcurrant and brambles with the toasty richness of oak.

An attractive matt bottle presentation holds this red Rioja Reserva. Oak ageing for 18 months gives intense, well integrated aromas of sweet barrels and fruits hints.

Handharvested and then aged in oak barrels for 12 months. This is a brilliant, fresh red wine its lively, expressive and juicy red from the lesser known region of Bierzo in North West Spain.

Beautiful, bright ruby colour. Fresh, clean nose. Very intense with ripe cassis and plum flavours with a touch of leather.

Chateau Cissac is in the heart of the Medoc region.

Mineral driven and anchored in classic Cab Franc tones. The wine is showing anise, raspberry and black tea leaf notes we tend to coax each vintage.

A deep ruby red colour with hints of purple. Ripe blackberry and plum aromas with coffee, cedar and smoky notes. Dry and full-bodied with black cherry flavour. Well balanced with a long finish.

Deep ruby red with purple hues, strawberry, raspberry and vanilla aromas. Rich fruit forward characters of raspberry and plums tantalise the palate.

Smooth and perfectly balanced wine with notes of plum and black cherry.

The Greywacke Pinotage has a deep garnet red colour with tinges of dark violet when young. The bouquet is complex with scents recalling wild berries, spice and cherries.

Ripe red berry fruit reminiscent of spicy plum jam complimented by pepper and vanilla. Full rounded mouth with soft tannins. Red berry flavours and spice follow through from the nose.