Spirits

A South African cream liqueur distilled from the fruit of the Marula tree. The flavour of Amarula is of fruit and caramel, and it`s very quaffable.

Infused with the rare Kalahari truffle, Cruxland gin is a 100% pure grape gin.

Licor 43 is a world-famous Spanish liqueur made from a secret recipe of 43 different herbs, spices, citrus and vanilla.

This brandy is the result of the ageing of selected distilled grape spirits in oak vats using the Solera system. Made with Palomino & Airen grapes.

A deliciously fruit-forward variation of Tarquin`s Gin, built around the brilliance of Black Cherry!

An exotic, world spanning botanical basket makes Tarquin`s Gin.

Southwestern Distillery`s Cornish Pastis is the first pastis ever created in the UK.

A seasonal gin with the base spirit being Tarquins Dry Gin, with dried fig, fresh clementine zest, seasonal spice and brandy-soaked cherry wood chips added to it.

Tart red berry, backed up by floral juniper, angelica and violet. A good helping of cinnamon brings a spicy kick to the mid-palate, offering balance to the rhubarb and raspberry.

A combination of blood orange, pink grapefruit, rhubarb, raspberry and gentian root have been infused into the spirit, so it`s got a balanced bitterness among the fruit.

A splendidly fresh and fragrant green apple liqueur, Teichenné`s Manzana Verde Schnapps is beautiful in cocktails or simply served over ice.

A peach flavoured schnapps from backbar favourite brand, Teichenné, bottled at 17% ABV. Should be good for enjoying cold or in a cocktail.