Spirits

A fruit-forward gin-based liqueur from Boë, which ought to be quite useful in cocktails and general summer drink deliciousness.

A fragrant gin-based liqueur from the Boë selection, showing off flavours of peach and hibiscus. Enjoy splashed in a glass of sparkling wine. Violet petals, juicy plum and a hint of coriander leaf.

Clean and smooth, with a perfect balance of warming kitchen spices, pepper, citrus peel and fresh herbs, making it remarkably refreshing.

An Italian aperitif, Cocchi Americano has become a popular alternative to the original Kina Lillet.

Compass Box`s delicious Spice Tree was briefly illegitimate, according to SWA regulations. After adjusting its creation, Spice Tree is back, and better than ever.

A no-age-statement single malt from Crabbie`s! John Crabbie’s original premises were at Yardheads in Leith, hence the name of the whisky.

The Discarded range is all about finding inventive ways to turn ingredients that would have otherwise gone to waste into excellent spirits.

Smooth juniper, citrus zest and heather on the nose. A very juniper with tart lime and orange zest. Vanilla blends with ground coriander gives warmth and depth.

This addition to Edinburgh Gin`s liqueur range is a combination of spring rhubarb, macerated in oriental ginger and lemon zest before being infused with Edinburgh Gin.

Branca Menta is an Italian mint-flavour liqueur. Made to secret recipe with herbs from five continents and mint essential oil.

Bottled at 40% abv, instead of the regular 50%, the Nardini Grappa Bianco 40 makes for a smoother, lighter sip that might crack open up the cracking would of grappa to people who wouldn`t have tried i

A different expression from Hendricks, Lunar has softer pepper, lavender, hibiscus on the nose. With spicy, mellow juniper, lemongrass and rosewater on the palate.

Hendrick`s Orbium is what`s known as a quininated gin, as it was distilled with additional extracts of quinine, wormwood and blue lotus blossom.

Kirsch liqueur is a type of cherry liqueur made with distilled cherries. It is clear in colour and has a strong, characteristic flavour.

A classic Amaretto from Luxardo, perfect for all your cocktail needs.

A medium dry vermouth from Martini. This is flavoured with white wine, Alpine herbs and vanilla and is slightly sweeter because of it. First released during the 1910s.

Old St Andrews Ltd pairs up Scotch whisky with golf, using the name of Scotland’s most famous golfing centre.

From the Solway Spirits team comes a gin liqueur that`ll be just as at home in a cocktail as it would drizzled over ice cream. Behold, the Raspberry Ripple Gin Liqueur!

Here we have a full-bodied blended Scotch whisky from Wemyss Malts. As the name suggests, this is a bold and spicy expression that’s perfect for those winter nights.

Named after its honeyed character, The Hive is a blended whisky from Wemyss Malts.