Spirits

Using the two Coffey stills at the Miyagikyo distillery, which were imported from Scotland to Japan in 1963, Nikka have produced a number of single cask single grain whiskies from time to time over th

The folks at Ojo de Dios have gone and brewed up a marvellous concoction here, combining its glorious Ojo de Dios Joven Mezcal with rich coffee.

Ojo de Dios Hibiscus takes the brand`s signature Joven and blends it with Oaxacan-grown hibiscus flowers to create a drink inspired by the Mexican tradition of serving hibiscus tea ‘agua de Jamaica’ t

Old J Cherry Spiced Rum is made using the same recipe as the classic Gold Spiced, but it is infused with marasca cherries for extra fruitiness.

Based around the vibrant flavours of Persian lime and vanilla paired with classic rum notes, Old J Spiced Rum Spirit Drink (technically it`s not a rum, as its ABV is under 37.5%) goes great over ice o

Ideal for all your Tequila cocktail needs, this blanco expression from Olmeca will be perfect in citrus-forward serves.

Peychaud’s aromatic cocktail bitters are made using a predominance of distinctive cloves with hefty liquorice notes, first crafted in 1793.

A spectacular starter Mezcal for those looking to get into the traditional spirit, QuiQuiRiQui Matatlan Mezcal is a grandstand of classic flavours, from smoky to sugary sweet, from earthy notes to a p

A spectacular starter Mezcal for those looking to get into the traditional spirit, QuiQuiRiQui Matatlan Mezcal is a grandstand of classic flavours, from smoky to sugary sweet, from earthy notes to a p

Regans` Orange bitters - absolutely magical when used in an old-fashioned. A must-have for anyone making cocktails with any kind of whisky.

Ricard Pastis is a French anise-flavoured liqueur that is often enjoyed as an after-dinner drink.

Thsi is a 1.5 litre bottling of Southern Comfort whiskey liqueur, perfect for those of you who really love the combination of whiskey and peach. It`s a good combination.

Southern Comfort (or SoCo) is a very popular American whiskey liqueur flavoured with peaches, American whiskey, herbs, fruit and spice. You`ve undoubtedly seen on back-bars across the globe.

Caramel, soft toffees and sea salt with touches of toasty, slightly smoky agave coming through.