The windswept plains of La Mancha give our Williams Grove winemakers the best Airen and Macabeo grapes which, although not so easy to pronounce, are super easy on the palate.
Barbadillo Amontillado Sherry is a delightful light amber colour. The smooth aromas tell of ageing in wood and reveal a touch of cinnamon; these same characteristics appear on the palate.
Wine of Spain. Dark, golden and complex. Rich with a mellow sweetness.
Straw-coloured or golden, finos have a spicy, delicate aroma reminiscent of almonds, and are dry and light in the mouth.
Medium maroon with an amber edge, the nose is packed with figs, dark chocolate, roasted coffee and cigar box aromas.
Dark mahogany in colour with raisins on the nose. Very sweet and mild on the palate. A full vigourous wine.
Pale yellow with golden reflections. Armoas of ripe fruit (peach, apricot, guava), white flowers and spices (ginger, white pepper) and a hint of butter. Powerful, sweet & broad on the palate.
An attractive, polished green straw appearance with pronounced, fresh aromas of citrus, passionfruit and green apple. On the palate there is a textured mouthfeel of ripe mango, passionfruit, crisp app
Yellow/green straw appearance with a fine, persistent mousse and aromas of green apple, elderflower and creamy lemon zest. On the palate, a delightfully crisp attack with creamy bubbles and notes of c
Greenish yellow, bright with fine natural bubble. Citrus and fresh apple aromas, and mineral notes. In the mouth, it is fresh and fruity, with characteristic acidity and light carbon.
Refreshing cava. Made with Macabeu, Xarel·lo and Parellada grape varieties. It is not an excessively sweet cava as it only has 12 g of sugar per litre.
Oloroso is aged without flor in an oxidative way.
Brilliant straw yellow colour. Intense bouquet of tropical fruits (pineapple, banana and lychees) with subtle hints of lemon and lime. The mouthfeel is rich but fresh at the same time, dry but fruity
An organic Spanish white wine from the Almansa region using grapes from the high altitude Venta la Vega vineyards 850m above sea level.
From Aragón, using Macabeo grapes (called Viura in Rioja), this is a deliciously soft and round wine. Though gentle in feel, it is quite full-bodied and satisfying.
A vibrant, refreshing wine with lovely aromas of crisp green apples complemented by a soft, round palate which is clean and dry on the finish.
Pale yellow with green hints. Tropical fruit, fresh and long-lasting on palate.
Pale yellow with greenish reflections, clean and bright. Ripe white fruit, citrus and floral background, touches of fennel and jasmine. On the palate it is fresh, slightly fruity and silky.
