Whiskies

This 10-year-old Irish whiskey was matured in ex-bourbon and ex-sherry casks giving it a fresh vibrancy on the nose.

Green Spot is a fabulous single pot still whiskey and much loved by the critics.

Jack Daniel`s Tennessee Whiskey has been made at its Lynchburg distillery since 1875. The branding and original label, sometimes referred to as No.

Jameson Black Barrel is a special blend of Jameson Irish Whiskey, made with aged double-distilled spirits and matured in deep charred oak barrels.

Jameson Caskmates sees the reuse of old whiskey barrels. Nothing new in that, but in between, they`ve been used to age stout from Cork`s Franciscan Well brewery.

A rebranded version of one Jameson`s best kept secrets, the previously confusingly named Crested Ten, which wasn`t ten years old and was hard to find outside of Ireland.

Jim Beam bourbon undergoes distillation at lower temperatures and is distilled to no more than 62.5%, the White label is aged for four years and has quite a high percentage of rye in the mashbill. T

Nowadays it is made at Midleton distillery in County Cork (alongside other greats such as Powers, Green Spot and Jameson).

Basil Hayden`s Bourbon dates back to 1796, when master distiller Basil Hayden used a traditional corn base, but mixed in small grains with the mash.

A bottle of a rich, dark, Irish blend, Black Bush contains a high proportion of triple-distilled single malt, aged in Oloroso sherry casks for around eight to 10 years before marriage with the grain.

Buffalo Trace is the flagship bourbon for the eponymous distillery made from corn, rye and malted barley. It’s aged in new oak barrels in historic old warehouses.

Hugely popular Irish blend, renowned for its affinity with ginger ale.

Jack Daniel`s Tennessee Whiskey has been made at its Lynchburg distillery since 1875. The branding and original label, sometimes referred to as No.