Wines

The crisp tropical citrus flavors are enhanced by an extended cool fermentation and pleasant acidity.

A crisp, fruity, dry, aromatic wine, clear and bright showing a lively round palate with hints of pears and a touch of vanilla on the finish.

Warm, spicy and full bodied wine with hints of berries on the nose, light tannins on the palate and a pleasant finish.

Soft, fruity rosé with juicy strawberry and melon fruit a delicate medium sweet finish.

This Brouilly Roche Rose is redolent of subtle aromas of wild cherry, blackcurrant, and blackberry with a hint of spice. The palate is refreshing and fleshy with supple, well-integrated tannins.

The nose is floral and fruity, with aromas of iris, carnation and raspberry along with a touch of nutmeg and discrete minerality.

Its nose is redolent of jam with nuances of spice and a discreet touch of smoke. It offers tannic structure and lovely fullness with a slight limestone profile.

Francois Cartier Touraine Sauvignon Blanc is juicy and fresh on the palate with sharp acidity and terroir-driven fruit.

Delicate white flowers and orange blossoms aromas with a touch of exotic fruit on the palate. Crisp and fresh with a citrusy finish. Focused, ripe and mineral, very rounded and lengthy.

A very pale yellow wine. Tender and delicate with a fine and fruity nose hints of grapefruit and orange aromas. A fresh and supple mouth feel with a balanced palate, citrus notes and a nice finish.

Crisp and fruity with tart honeyed lemon, zesty layers of grapefruit, green apple, and pear. Floral notes of melon and elderflower join delicate green herbs, with a chalky minerality beneath.

Bursting with strawberry and melon fruit flavours, this medium sweet Rosé wine is light, fresh and fruity.

If the wine is left on its sediment and bottled ‘sur lie’ – off the lees – the operation enhances the fruit, adds a yeasty dimension of depth and imparts a certain liveliness and freshness.

Felt by some to be the world’s greatest Sauvignon Blanc wine, Pouilly Fumé is full of flavour and elegance.

Straw yellow appearance with golden highlights. On the nose, the wine is rich with subtle aromas of almond and acacia, complemented by fresh grape and honey notes.

Dry, fruity Rose made from Grolleau and Cabernet Franc grapes. It is rich in fruit, very supple and has a lovely dark pink colour. Presented in the original Anjou Blazon bottle.

Smoked salmon in colour with aromas of red fruits and strawberries and a light, refreshing taste.

Dry, pale yellow; the bouquet is dominated by aromas of lemon and completed by mineral notes. Round and refreshing in the mouth, medium-bodied and elegant.

The fruity nose is dominating, along with white flower notes, honeysuckle and acacia flower aromas. On the palate, the bubbles are delicate, for a wine which is dry without being green or aggressive.

The Petit Mouton cuvée is fruit driven, with notes of mineral freshness. It can be enjoyed on its own and with all the fish starters as well as cheeses.

A stunning mix of melon married with clove, spiced oak and coconut flavours with a long finish.

Dark pink in colour, medium sweet with tropical fruity flavours and intense aromas. When purchasing you will be helping to make a difference by donating to `Butterfly` the Thyroid Cancer Trust.

Delicate pink in colour, fabulous aromatic intensity displaying tropical melon and strawberry flavours followed through onto the palate which has a nice weight and a medium sweet finish.

Well balanced and fruity on the nose with aromas of white flowers, peach and acacia.