Wines

This dry Alsatian blend pairs perfectly with sunshine. Expressive floral and stone fruit notes flow into a zippy, meyer lemon finish.

Translucent green to slight hints of straw in the glass. One the nose, notes of white blossom, bath salts, hints of mixed spice with green apple, lemon and lime.

Fresh fruit flavours perfectly balanced by a racy acidity and a lot of mineral character.

Pale yellow colour with silvery tints and a beautiful brilliance, evoking a delicate, refined wine.

An authentic, crisp bouquet of spring flowers and fruit, with a precise minerality that is rare to find, opens in an elegant, harmonious way to reveal a joyful, lively and youthful character.

Rosacker is among the most celebrated of Alsace`s Grands Crus vineyards, with descriptions of its wines dating back to 1483.

Coming from the area around Piesport, the wine is delicate, light and fruity.

Brilliant clear pale golden yellow. White flowers, apricot, white peaches. Intensely powerful and elegant aromas. Freshness, round, rich and full-bodied. Fully expressive of the terroir.

Great complexity on the nose, with notes of fresh stone fruits, apricot & peach, fresh-cut mango and wild honey. This outstanding white wine is sleek and well-balanced.

Pale yellow with greenish reflections, clean and bright. Ripe white fruit, citrus and floral background, touches of fennel and jasmine. On the palate it is fresh, slightly fruity and silky.

Elegantly structured, with pronounced mineral character imparted by the slate rich soil in which the grapes are grown, hints of yeasty notes

This dry Riesling shows excellent balance of fruitiness and acidity and is an excellent wine to enjoy as a welcome drink or to pair with fresh fish.

The grapes were harvested at the ideal ripeness levels with the philosophy of minimal interference thus ensuring purity of flavour.

Dry and zippy, this is a very bright, citrussy, steely dry riesling with a beautifully firm, taut flavour of lime and green apple with an attractive note of orange zest on the nose.