Wines

Pale yellow colour with silvery tints and a beautiful brilliance, evoking a delicate, refined wine.

If the wine is left on its sediment and bottled ‘sur lie’ – off the lees – the operation enhances the fruit, adds a yeasty dimension of depth and imparts a certain liveliness and freshness.

Brilliant clear pale golden yellow. White flowers, apricot, white peaches. Intensely powerful and elegant aromas. Freshness, round, rich and full-bodied. Fully expressive of the terroir.

Dry, pale yellow; the bouquet is dominated by aromas of lemon and completed by mineral notes. Round and refreshing in the mouth, medium-bodied and elegant.

Great complexity on the nose, with notes of fresh stone fruits, apricot & peach, fresh-cut mango and wild honey. This outstanding white wine is sleek and well-balanced.

The Petit Mouton cuvée is fruit driven, with notes of mineral freshness. It can be enjoyed on its own and with all the fish starters as well as cheeses.