Wines

Blending of grapes from the vineyard in La Morra, Boiolo hamlet (destined to become a cru), and the vineyard in Barolo, Zuncai, in front of the Cannubi plot.

The Nebbiolo of Gillardi has a soft, juicy and round taste with soft tannins and a well-structured final. You can enjoy this great wine with a good meat sauce, cured meats and aged cheeses.

A deep ruby red colour with hints of purple. Ripe blackberry and plum aromas with coffee, cedar and smoky notes. Dry and full-bodied with black cherry flavour. Well balanced with a long finish.

Riva Leone Barolo tasting notes include intense aromas of dried rose, tar, cherry, truffle, and licorice, with a full-bodied palate of firm tannins, vibrant acidity, and flavors of dark berries, leath

Yellow/green straw appearance with a fine, persistent mousse and aromas of green apple, elderflower and creamy lemon zest. On the palate, a delightfully crisp attack with creamy bubbles and notes of c