Wines

An organic, vegan-friendly Spanish red wine from the Almansa region using local grapes spending 3 months in French oak barrels.

An organic Spanish white wine from the Almansa region using grapes from the high altitude Venta la Vega vineyards 850m above sea level.

A delightfully refreshing rosé with small bubbles and a fresh and deep aroma bringing hints of strawberry and lime. A combination of hondarrabi zuri and hondarrabi beltza grapes.

Straw yellow with bright greeny gold reflections. Distinctive aromas of fleshy fruits (acid pineapple, apricots and peaches) with a light grassy background. Pleasant on the palate.

Clean and fresh with delicate citrus notes on the nose and a palate packed with green apple, orange peel and lime flavours. It’s a simple wine that is perfect for the BBQ.

A classic red from a noble cultivar; this complex wine features rich flavours of fresh berries and a slight nuttiness.

Quite a golden colour with appealing aromas and flavours of toffee, butterscotch, a sprinkling of white pepper and ripe stone fruits.

An aromatic dry white, softly spiced on the nose with hints of flowery rose petals. Full and complex wine with a spicy dry finish.

Ripe red berry fruit reminiscent of spicy plum jam complimented by pepper and vanilla. Full rounded mouth with soft tannins. Red berry flavours and spice follow through from the nose.

Crisp, fruity dry wine with lots of gooseberry and tropical fruit flavours.

A dry Pinotage Rose with hints of strawberries bursting forth on the nose, accompanied by subtle undertones of rose petals.

An elegant, refreshing and unwooded dry white with tropical tones of guava and melon.

A wonderful dry farmed Carignan from Wellington, South Africa. It’s spicy as you would expect, but fruit driven that pairs wonderfully well with a hearty stew.

Juicy, fruit driven wine in a popular medium dry style.

A soft and flavoursome wine with attractive rounded fruit flavours.

The wine has a radiant deep purple colour. Rich aromas of plum,and black berries envelopes warm spice aromas and a hint of dark chocolate. A voluptuous wine with silky tannins.

A refreshingly crisp and fresh wine, with an aromatic vibrant style and concentrated flavours of gooseberry, passion fruit and zesty citrus.

Generous in white fruit, peaches, citrus and a hint of green apples in the nose. Good attack in the mouth, crispy, dry and tangy, great acidity with hints of ripe melon in the aftertaste.

A complex array of wild fermentation characteristics are ever present in this edition of the Delheim Wild Ferment.

The wine showcases a light vibrant golden colour with citrus and stone fruit on the nose and subtle oak spice.

The Delheim Rosé is a dr y style that reveals the elegant side of Pinotage. The colour is a pale salmon pink with the nose showcasing bright red fr uit and vibrant acidity.

Bright ruby in colour with a nose showing juicy red and blackberries, warm spice and pepper notes.

A young ruby red wine with violet hues. Fresh on the nose with fruity aromas of raspberry, strawberry and floral tones. This full-bodied wine is well-structured with a smooth and long after taste.

These cinsault grapes are from right on the border between Paarl and Swartland and come from vineyard born in the early 1990’s.