Wines

Displays notes of white peach and zippy citrus aromas with delicate apple fruit on the palate balanced by crisp acidity.

A classic red from a noble cultivar; this complex wine features rich flavours of fresh berries and a slight nuttiness.

Quite a golden colour with appealing aromas and flavours of toffee, butterscotch, a sprinkling of white pepper and ripe stone fruits.

An aromatic dry white, softly spiced on the nose with hints of flowery rose petals. Full and complex wine with a spicy dry finish.

Ripe red berry fruit reminiscent of spicy plum jam complimented by pepper and vanilla. Full rounded mouth with soft tannins. Red berry flavours and spice follow through from the nose.

Crisp, fruity dry wine with lots of gooseberry and tropical fruit flavours.

An aroma of fruit driven style with peach, hints of citrus as well as creaminess. On the palate is expresses both intensity and delicacy.

A dry Pinotage Rose with hints of strawberries bursting forth on the nose, accompanied by subtle undertones of rose petals.

An elegant, refreshing and unwooded dry white with tropical tones of guava and melon.

A wonderful dry farmed Carignan from Wellington, South Africa. It’s spicy as you would expect, but fruit driven that pairs wonderfully well with a hearty stew.

The Campbells Rutherglen Muscat has luxurious flavors of raisins and oak and is best served excellently chilled as an aperitif or with strong cheeses, plum pudding or after dinner with freshly brewed

Juicy, fruit driven wine in a popular medium dry style.

A soft and flavoursome wine with attractive rounded fruit flavours.

The Greywacke Pinotage has a deep garnet red colour with tinges of dark violet when young. The bouquet is complex with scents recalling wild berries, spice and cherries.

The wine has a radiant deep purple colour. Rich aromas of plum,and black berries envelopes warm spice aromas and a hint of dark chocolate. A voluptuous wine with silky tannins.

A refreshingly crisp and fresh wine, with an aromatic vibrant style and concentrated flavours of gooseberry, passion fruit and zesty citrus.

A velvety, robust and fruit driven Cabernet Sauvignon. Deep crimson red with ruby red hues, black cherry, liquorice and leather aromas.

A lively, rich, round and creamy South Australian Chardonnay. Pale to yellow straw, Aromatic white nectarine, with with hints of peach and pear.

Translucent green to slight hints of straw in the glass. One the nose, notes of white blossom, bath salts, hints of mixed spice with green apple, lemon and lime.

Deep ruby red with purple hues, strawberry, raspberry and vanilla aromas. Rich fruit forward characters of raspberry and plums tantalise the palate.

Striking aromas of lemon and peach open up to a palate of tropical stone fruit and lemon. The oak treatment has produced a wine with a wonderful richness and mouthfeel.

This sweet white wine is made from Semillon affected by Noble Rot (botrytis) which imparts luscious, intense flavours of citrus, apricot and honey. Oak maturation for 12 months adds complexity.

A complex array of wild fermentation characteristics are ever present in this edition of the Delheim Wild Ferment.