Wines

Elegance, complexity and harmony prevail in the blend. 50% Malbec - 30% Shiraz - 20% Cabernet Sauvignon. Flavours of dried cherries and plums are framed by coffee, spice and leather.

Its has an intense red colour, with marked violet tones. Aromatically explosive, where aromas of plum, blackberry and cherr are evident, accompained by floral notes such as violet.

A fairly soft red from Puglia, not in the big rich style of American Zinfandel, but with nicely balanced dark berry and damson fruit. Notably smooth and distinctly drinkable.

Straw yellow, pleasant perfume with a light note of fruits and citron. In the mouth it has good acidity, balanced with a good structure and a sustained alcohol content.

This Prosecco has aromas of white blossoms and golden delicious apples, with velvety bubbles on the palate and flavours of apple and pear.

Medium depth of colour with herbs, spice, damsons, red and black cherries and mulberries.

This is a wine known as baby Amarone. Deep ruby red in colour, the nose has intense aromas of red berries with hints of spices.

It has intense aromas of tropical fruits and peaches and on the palate is refreshing and well balanced with a lingering finish.

This wine displays assertive aromas of morello cherries, but also of blueberries and currants, which give way to liquorice notes and toast-like hints.

A full-bodied, rich Malbec offering deliciously ripe black fruit flavours, such as blackberries, blueberries and black cherry, veiled in violet aromas with black pepper and hints of rosemary; full-b

On the nose, this intense wine offers distinct notes of forest floor, cocoa, cigar, warm spices and cherries in spirit.

Intense red colour with an aroma of raspberries and plums. The palate is soft and easy with plenty of fruit and a long pleasant finish.

Very attractive and profound purplish colour, typical of young Malbec wines.

Red colour with violet reflections, the nose has notes of strawberry and ripe cherry, with a fruity, spicy and persistent taste. 100% Nero D`Avola

With a bright straw yellow colour, the nose has notes of orange blossom, peach and jasmine, the taste is intensely aromatic with a lively freshness.

A wonderful bouquet of lemon peel or a twist of lime, very light vanilla and caramelised peach; while the palate invokes pears, ginger and salty almonds with a crisp and vibrant finish. Drink with hu

This wine displays a luminous straw-yellow hue with a medium intensity that subtly captivates the eye.

A blend of predominantly Cabernet and Merlot grapes with an intense garnet colour. Full bodied and fruity, perfect with a variety of foods from pasta to meat dishes.

Blending of grapes from the vineyard in La Morra, Boiolo hamlet (destined to become a cru), and the vineyard in Barolo, Zuncai, in front of the Cannubi plot.

The Nebbiolo of Gillardi has a soft, juicy and round taste with soft tannins and a well-structured final. You can enjoy this great wine with a good meat sauce, cured meats and aged cheeses.

After spending 4 months in French oak, this juicy, fruit-driven wine emerges well balanced and with great structure and soft tannins.

A triumph of sensations and different perfumes, like orange and lime blossoms.

Ruby-purple with a nose full of berries and plum jam with hints of spices, pepper and liquorice on the palate.

Deep red with bright ruby hues. Ripe black fruits, blackberries and prunes on the nose, with notes of sweet tomato, lavender, caramel and cocoa.