Wines

A great Chateau bottled wine, rich, racy and elegant, perfect for drinking with a meal

100% Viura. Powerful nose of ripe tropical fruits with vanilla and cream. Full bodied and viscous but supported with plenty of acidity and liveliness. Will go very nutty with age.

Generous in white fruit, peaches, citrus and a hint of green apples in the nose. Good attack in the mouth, crispy, dry and tangy, great acidity with hints of ripe melon in the aftertaste.

An attractive matt bottle presentation holds this red Rioja Reserva. Oak ageing for 18 months gives intense, well integrated aromas of sweet barrels and fruits hints.

A triumph of sensations and different perfumes, like orange and lime blossoms.

Ruby-purple with a nose full of berries and plum jam with hints of spices, pepper and liquorice on the palate.

Round, creamy and fleshy but still with a lively acidity, this is no vanilla bomb. The tropical and stone fruit come first followed by the signature texture and feel. Get the sushi out!

A rich, youthful colour with aromas of ripe figs, raisins and a sprinkling of exotic spice.

Rich, vibrant wine which has been barrel aged for at least 12 months, giving beautiful red fruit aromas and softly integrated oak.

Crisp and expressive, packed with delicious stone fruit flavours. An incredibly versatile food wine.

Soft, fruity and medium - bodied, youthful by name and vibrant by nature.

All about the balance of cherry, redcurrant and brambles with the toasty richness of oak.

Brilliant, pale straw yellow colour with greenish hues. Fruity, varietal bouquet. Lively, fresh mouthfeel with good balance. A lovely, refreshing wine.

Bright, juicy, refreshing medium-bodied red with a fruit-led palate of damson, cranberry, bramble and cherry.