Wines

Oloroso is aged without flor in an oxidative way.

Bright golden amber in colour, the nose is intense recalling dried apricots and toast from the wine’s tender years under flor.

Wild-fermented Kentish morello cherries, fortified, boasting a delicious balance of sweetness with natural morello acidity. Enjoy as an aperitif, dessert wine, or alongside cheeses.

Deep purple colour, so dark it’s almost blue/black. This is a wine of great vigour with excellent fruit aromas of plums and cassis.

Revealing blackberry and blackcurrant aromas with a trace of liquorice and the signature Graham’s mint and eucalyptus.

Kopke LBV is an elegant and intensely aromatic Port wine.

Dense ruby black centre with a narrow brick rim and cerise highlights on the edge.