Wines

Straw-coloured or golden, finos have a spicy, delicate aroma reminiscent of almonds, and are dry and light in the mouth.

Elegance, complexity and harmony prevail in the blend. 50% Malbec - 30% Shiraz - 20% Cabernet Sauvignon. Flavours of dried cherries and plums are framed by coffee, spice and leather.

An indulgent blend of fortified Tempranillo red wine and premium chocolate flavour. Its bold cherry fruit flavour is enveloped in rich overtones of premium chocolate.

Icing is a method used widely in wine-making, and now introduced to cider from our beautiful Devon orchards.

Cherry red in colour with garnet reflections, clean and bright.