Wines

A delicate rose petal pink in colour with a fine prolonged mousse, lemon sherbet on the nose with hints of blackcurrant, rosehip and wild strawberry on the palate.

Dry, fresh and floral on the palate with crisp aromas of ripe apple, grass and citrus zest.

A blend of the 3 classic grapes, Chardonnay, Pinot Noir and Pinot Meunier, that together make the world’s most famous sparkling wines.

This wild- ferment chardonnay has been matured on it`s lees in old French oak for nine months. The palate has more fresh apple flavours, a smooth texture and long finish.

Chapel Down Kit`s Coty Blanc de Blancs 2017 is an exceptional wine, elegant and well balanced with notes of fresh apple and buttery pastry.

Chapel Down Kit`s Coty Coeur de Cuvee 2016 is a rich yet elegant wine, with aromas of apple and toasted nuts.

An elegant English Rosé fizz produced primarily from Pinot Noir grapes and aged for between 2.5-3 years on lees.

A rich, complex and elegant English sparkling wine, with notes of ripe apple, fresh red berries and toasted brioche.

This sparkling white wine is made from 100% Chardonnay grapes hand-picked from our own estate in late September 2018.

Whole bunch pressed, this is a fresh, crisp wine with a delicate bouquet of white blossom and a rich palate of pear and green apple with spicy undertones.

This sparkling Rosé is made from 100% Pinot Noir grapes, hand-picked from our own estate, using the classic fermentation method. It is pale salmon pink in colour with a persistent bead.

This blend ensures a delicate colour and distinguished fruit.

Bright lemon in colour with pears, thyme, pine resin and lemongrass on the nose. The palate has an oily character but with zingy lemon acidity on the finish.

Naturally sparkling, dry and fruity with aromas of fresh flowers and summer fruits. On the palate raspberry tart, red liquorice with a hint of minerality and balanced acidity.

Made from 100% Merlot grapes from a vineyard located in Sainte Colombe in Bordeaux, France. A 2020 vintage, recommended serving is slightly chilled.

Pale gold colour with brilliant tints underlined by pretty bubbles. Subtle and floral nose with aromas of fruits with white flesh. Unctuous and well-balanced palate.

Translucent green to slight hints of straw in the glass. One the nose, notes of white blossom, bath salts, hints of mixed spice with green apple, lemon and lime.

Striking aromas of lemon and peach open up to a palate of tropical stone fruit and lemon. The oak treatment has produced a wine with a wonderful richness and mouthfeel.

Generous in white fruit, peaches, citrus and a hint of green apples in the nose. Good attack in the mouth, crispy, dry and tangy, great acidity with hints of ripe melon in the aftertaste.

Mainly made with Syrah grapes, this wine develops liquorice and spicy notes, tannic but smooth.

The Delheim Rosé is a dr y style that reveals the elegant side of Pinotage. The colour is a pale salmon pink with the nose showcasing bright red fr uit and vibrant acidity.

From Aragón, using Macabeo grapes (called Viura in Rioja), this is a deliciously soft and round wine. Though gentle in feel, it is quite full-bodied and satisfying.

Beautifully garnet/magenta in color, this wine typifies early release Gamay wines with crunchy red fruit tones and just enough garrigue to satisfy the boldest of Gamay lovers.

A pale yellow Champagne with hints of green, a bright bouquet of floral, fruity pastel tones which unfold into candied fruit, ripe hay and toasted notes, with hints of liquorice.