White Wine

The White` is a stylish and vibrant blend of Bacchus and Pinot Blanc grapes handpicked from Balfour’s own Kentish vineyards.

This wine shows grapefruit, gooseberry, passionfruit and floral characters on the nose with tropical fruits, nettles and dry acidity on the palate.

Dry, fresh and floral on the palate with crisp aromas of ripe apple, grass and citrus zest.

A wine to accompany English summers and alfresco dining. Bacchus is a distinctive, bright and fresh variety.

A sumptuous wine to sip and savour. Stone and citrus fruit aromas leading to a dry fresh palate, light oak influence and a pearly finish.

Fresh green apple aromas with notes of grapefruit, lime and honeysuckle. The palate is lightly honeyed, yet fresh and crisp with citrus flavours, almond notes, and minerality on the finish.

Light and fresh with zesty crispy acidity and attractive notes of lemon and lime. Lean and refreshing this would be perfect with seafood or white fish.

A pleasant, balanced, harmonious and fruity wine of good structure with floral notes and hints of pear and apricot – 100% Pinot Grigio !

The bouquet is prominent, fresh and floreal. On the palate there are some lovely citrus and tropical fruit flavours, with refreshing acidity. Perfect for drinking with seafood or as an aperitif.

Light pale straw colour with extremely fragrant aromas of tropical fruit, pineapple and herbaceous notes.

From Aragón, using Macabeo grapes (called Viura in Rioja), this is a deliciously soft and round wine. Though gentle in feel, it is quite full-bodied and satisfying.

A vibrant, refreshing wine with lovely aromas of crisp green apples complemented by a soft, round palate which is clean and dry on the finish.

Pale yellow with green hints. Tropical fruit, fresh and long-lasting on palate.

Pale yellow with greenish reflections, clean and bright. Ripe white fruit, citrus and floral background, touches of fennel and jasmine. On the palate it is fresh, slightly fruity and silky.

Extra dry, fruity Italian sparkling wine with good intensity.

Spumante extra dry. Off-dry with a touch of acacia honey and white pears, fresh citrus acid and a lively mousse.

Medium bodied wine from South Eastern Australia with lovely lemon and lime flavours.

This medium bodied wine displays intense fruit flavours and stone fruit aromas with an underlying hint of vanilla. The creamy peaches and butterscotch flavours develop into a long crisp finish.

A beautiful pure fruit expression and linear acidity that are the hallmarks of great age worthy Hunter Semillon wines. Impressive crunchy apple and lime fruit.

Striking aromas of lemon and peach open up to a palate of tropical stone fruit and lemon. The oak treatment has produced a wine with a wonderful richness and mouthfeel.

Crisp and refreshing with classic characters of pear on the nose. Vibrant natural acidity leads through to a palate packed with citrus fruit flavours and a long satisfying finish.

Crunchy green fruits, bell pepper, grass and gooseberry with tomato leaf and more tropical notes underneath of passion fruit.

Quinta da Calcada Alvarinho is citrus yellow in colour with a greenish tinge, and an intense but balanced aroma of tropical fruits, with slight vegetal notes.

Vibrant aromas and flavours of lime zest, gooseberries, and currant with a touch of herbal infusion. Weighty mouthfeel with intense, refined flavours finishing with a crisp acidity