White Wine

Named after the producer`s eldest daughter, Skye, this wine is made predominantly from the finest Chardonnay grapes grown on the estate.

The White` is a stylish and vibrant blend of Bacchus and Pinot Blanc grapes handpicked from Balfour’s own Kentish vineyards.

This wine shows grapefruit, gooseberry, passionfruit and floral characters on the nose with tropical fruits, nettles and dry acidity on the palate.

Dry, fresh and floral on the palate with crisp aromas of ripe apple, grass and citrus zest.

This wild- ferment chardonnay has been matured on it`s lees in old French oak for nine months. The palate has more fresh apple flavours, a smooth texture and long finish.

Whole bunch pressed, this is an aromatic, crisp, dry wine offering elderflower, nettle, greengage and fragrant tropical notes. The palate is well rounded with a long finish.

Whole bunch pressed, this is a fresh, crisp wine with a delicate bouquet of white blossom and a rich palate of pear and green apple with spicy undertones.

A wine to accompany English summers and alfresco dining. Bacchus is a distinctive, bright and fresh variety.

A sumptuous wine to sip and savour. Stone and citrus fruit aromas leading to a dry fresh palate, light oak influence and a pearly finish.

Fresh green apple aromas with notes of grapefruit, lime and honeysuckle. The palate is lightly honeyed, yet fresh and crisp with citrus flavours, almond notes, and minerality on the finish.

Light and fresh with zesty crispy acidity and attractive notes of lemon and lime. Lean and refreshing this would be perfect with seafood or white fish.

A pleasant, balanced, harmonious and fruity wine of good structure with floral notes and hints of pear and apricot – 100% Pinot Grigio !

It has intense aromas of tropical fruits and peaches and on the palate is refreshing and well balanced with a lingering finish.

Straw yellow in colour with fruity fragrances reminiscent of Golden Delicious apples and white peaches together with delicate floral notes. On the palate it is fresh, tangy and well balanced.

Rich golden orange colour; the perfume on the nose offers fresh aromas of citrus pith, lemon and lime; medium-bodied with a lush, creamy palate of tropical and candied fruits.

The bouquet is prominent, fresh and floreal. On the palate there are some lovely citrus and tropical fruit flavours, with refreshing acidity. Perfect for drinking with seafood or as an aperitif.

Light pale straw colour with extremely fragrant aromas of tropical fruit, pineapple and herbaceous notes.

An organic Spanish white wine from the Almansa region using grapes from the high altitude Venta la Vega vineyards 850m above sea level.

From Aragón, using Macabeo grapes (called Viura in Rioja), this is a deliciously soft and round wine. Though gentle in feel, it is quite full-bodied and satisfying.

A vibrant, refreshing wine with lovely aromas of crisp green apples complemented by a soft, round palate which is clean and dry on the finish.

Pale yellow with green hints. Tropical fruit, fresh and long-lasting on palate.

Pale yellow with greenish reflections, clean and bright. Ripe white fruit, citrus and floral background, touches of fennel and jasmine. On the palate it is fresh, slightly fruity and silky.

Crisp and expressive, packed with delicious stone fruit flavours. An incredibly versatile food wine.

Round, creamy and fleshy but still with a lively acidity, this is no vanilla bomb. The tropical and stone fruit come first followed by the signature texture and feel. Get the sushi out!