Red Wine

Classic cool climate Pinot Noir, delicately aromatic with Red berry fruits, cherry, raspberry and spicy vanilla with soft but firm tannins.

Aromas of ripe red and black fruit on the nose with notes of oak and spice. Over the years it will develop more animal notes, like musk and fur.

A rich, full-bodied wine with hints of black cherry and cassis. Different blocks were fermented separately to preserve ideal characteristics of each.

The aromatics are savoury and significant while ethereal at the same time. A deep spicy earthy undertone in the nose of the wine features ripe strawberries, cherries and dark earth tones.

Smooth and perfectly balanced wine with notes of plum and black cherry.

Intense ruby colour with aromas of ripe strawberries, aniseed, liquorice and caramel. Fresh and rounded on the palate with firm tannins that combine well with the toasty, long finish.

A classic red from a noble cultivar; this complex wine features rich flavours of fresh berries and a slight nuttiness.

Traditional and genuine, this Pinot Noir offers a light bodied taste along with smokY hints. Amazingly fresh and quite elegant with a fresh acidity intact.

A bright ruby red wine with a nose dominated by black fruits and spicy notes. Abundant flavours on the palate of elderberry, bramble, cinnamon and orange zest.

Red/violet in colour, it has flavours of blackberries and cassis with chocolate tones. Good body, pleasant balance and a structured finish.

Light bodied with soft strawberry fruit and a subtle herbal note. The tannins are mellow and the wine is approachable and juicy.

Bright garnet coloured wine, medium bodied, soft and harmonious with hints of chocolate, plums and vanilla.

Warm and light-bodied, with forward, dark cherry fruit, a firm structure and a spicy mid-palate. Six months of barrique aging gives it a smoky depth and a nice backbone of earthy tannins.

A vibrant Pinot Noir from Chateau Burgozone on the Danube river. Soft and juicy it is easy drinking but retains good Pinot Noir character.

Perfume and spice driven Pinot Noir with loads of red fruits as you would expect from Yarra Valley Pinot Noir.

Pale ruby, lighter to the rim Black cherry, raspberry, cooked strawberry, raisin, cedar, tobacco, rose Medium-bodied, savoury & herbal, oak spice, grippy tannins, hazelnut finish Roast duck, grill

Riva Leone Barolo tasting notes include intense aromas of dried rose, tar, cherry, truffle, and licorice, with a full-bodied palate of firm tannins, vibrant acidity, and flavors of dark berries, leath

This shining ruby Pinot Noir sings with aromas of ripe red cherry and pomegranate supported with base notes of tobacco and vanilla from aging in French Oak.

A velvety, robust and fruit driven Cabernet Sauvignon. Deep crimson red with ruby red hues, black cherry, liquorice and leather aromas.

Our Côte de Beaune Villages has a very slightly woody nose with a few smoked notes, fruity aromas of strawberry and redcurrant and a finish reminiscent of liquorice.

Our Aloxe-Corton develops aromas with a dominant of wild woodland fruit (redcurrant and blackberry with floral nuances (lilies and jasmine).

Blending of grapes from the vineyard in La Morra, Boiolo hamlet (destined to become a cru), and the vineyard in Barolo, Zuncai, in front of the Cannubi plot.

The Nebbiolo of Gillardi has a soft, juicy and round taste with soft tannins and a well-structured final. You can enjoy this great wine with a good meat sauce, cured meats and aged cheeses.

Bright garnet coloured wine, medium bodied, soft and harmonious with hints of chocolate, plums and vanilla.