Red Wine

A young ruby red wine with violet hues. Fresh on the nose with fruity aromas of raspberry, strawberry and floral tones. This full-bodied wine is well-structured with a smooth and long after taste.

Smooth and fruity medium bodied red with dominant blackberry and fresh cherry on the palate leading to a rich finish.

A bright crimson coloured wine with expressive notes of red fruits and minerals. There is plenty of fruit on the palate with a touch of complexity and sweet tannins.

An attractive deep and bright cherry color. Fruity and silky structure with soft tannins, notes of red berries.

Bright, juicy, refreshing medium-bodied red with a fruit-led palate of damson, cranberry, bramble and cherry.

A natural wine from Seville, light/medium bodied, flavours of black olive, cassis, liquorice, plum. Perfect summer red, serve slightly chilled

Bright cherry red with lifted red berries, balsamic notes, and delicate oak spice.

A soft and flavoursome wine with attractive rounded fruit flavours.

Intense ruby colour with aromas of ripe strawberries, aniseed, liquorice and caramel. Fresh and rounded on the palate with firm tannins that combine well with the toasty, long finish.

Bright, youthful colour with succulent raspberries and red plums on the nose. The palate is soft, balanced and fragrant with violets and redcurrants.

A classic red from a noble cultivar; this complex wine features rich flavours of fresh berries and a slight nuttiness.

Ripe red berry fruit reminiscent of spicy plum jam complimented by pepper and vanilla. Full rounded mouth with soft tannins. Red berry flavours and spice follow through from the nose.

The wine has a radiant deep purple colour. Rich aromas of plum,and black berries envelopes warm spice aromas and a hint of dark chocolate. A voluptuous wine with silky tannins.

A wonderful dry farmed Carignan from Wellington, South Africa. It’s spicy as you would expect, but fruit driven that pairs wonderfully well with a hearty stew.

These cinsault grapes are from right on the border between Paarl and Swartland and come from vineyard born in the early 1990’s.

Deep ruby red colour. Fruity bouquet of figs, red and black berry fruit (cassis, plums and cherries) with subtle hints of coconut, cinnamon, cocoa and vanilla from the barrel ageing. The mouthfeel is

Vibrant ruby red with bright salmon pink edge.

A rich, youthful colour with aromas of ripe figs, raisins and a sprinkling of exotic spice.

Bright ruby in colour with a nose showing juicy red and blackberries, warm spice and pepper notes.

An organic, vegan-friendly Spanish red wine from the Almansa region using local grapes spending 3 months in French oak barrels.

Everything about Williams Grove red has been built with flavour and versatility in mind. Combining jammy Tempranillo with spicy Cabernet gives a chorus of forthright, fruity notes.

This classic South African variety typically offers flavours of banana with plums and a touch of vanilla from the oak.

Vibrant red colour shows youth, together with a brilliant violet border. Nots of red & black fruits mixed with sweet aromas of flowers intermingled. Round & warm, easy drinker, with a lingerin

Akemi Tinto is a blend of 85% Tempranillo and 15% Garnacha, delivering ripe red fruit and floral aromas.