Red Wine

A rich, full-bodied wine with hints of black cherry and cassis. Different blocks were fermented separately to preserve ideal characteristics of each.

The aromatics are savoury and significant while ethereal at the same time. A deep spicy earthy undertone in the nose of the wine features ripe strawberries, cherries and dark earth tones.

Mineral driven and anchored in classic Cab Franc tones. The wine is showing anise, raspberry and black tea leaf notes we tend to coax each vintage.

This spicy wine exhibits rich aromas of lifted white pepper, dark plum and berries with a full flavoursome palate.

Deep ruby red with purple hues, strawberry, raspberry and vanilla aromas. Rich fruit forward characters of raspberry and plums tantalise the palate.

A rich, soft and smooth wine with dark berry and plum fruit characters. The palate is packed with ripe raspberry notes, fine grained tannins and subtle hints of oak.

Aromas of mulberry, cassis, mocha and lifted white pepper with varietal fruit flavours of cassis, cherry and plum with underlying coconut and coffee spice.

Spicy plum, cherry and blackberry fruit flavours on the nose with black pepper on the palate. Rich, with persistent length of flavour and well integrated oak nuances.

Rich and mellow with ripe black fruit flavours.

A vibrant Pinot Noir from Chateau Burgozone on the Danube river. Soft and juicy it is easy drinking but retains good Pinot Noir character.

Warm, spicy and full bodied wine with hints of berries on the nose, light tannins on the palate and a pleasant finish.

Perfume and spice driven Pinot Noir with loads of red fruits as you would expect from Yarra Valley Pinot Noir.

Rich and mellow with ripe black fruit flavours.

Beautifully garnet/magenta in color, this wine typifies early release Gamay wines with crunchy red fruit tones and just enough garrigue to satisfy the boldest of Gamay lovers.

A velvety, robust and fruit driven Cabernet Sauvignon. Deep crimson red with ruby red hues, black cherry, liquorice and leather aromas.

This dark concentrated Syrah possesses flavours of dark berry, clove and white pepper, coating the palate with a plush round mouthfeel and leading to a silky-smooth finish.

Excellent Shiraz from South Eastern Australia with a lovely rich and rounded palate and soft tannins providing a lingering fruit-driven finish.

Intensive aroma, with notes of black and red forest fruits, tobacco, spices (white pepper) and chocolate. Taste: Long, with well-structured body, flavors of black fruits, herbaceous note (blackcurrant

This Pinot Noir sourced from vineyards throughout the Willamette Valley is approachable in its youth with tame tannins and generous, luscious notes of red cherry, strawberry, red currant and pomegrana

Swirl this Old Vine, Old Clone Zinfandel in your glass and savour the intense berry and spice aromas that characterize the classic releases from Lodi`s oldest vineyards.

From estate owned vineyards in Victoria, Australia; The Heilan Coo is a Shiraz based blend with a touch of spicy Mataro.