Red Wine

This wine displays assertive aromas of morello cherries, but also of blueberries and currants, which give way to liquorice notes and toast-like hints.

A classic red from a noble cultivar; this complex wine features rich flavours of fresh berries and a slight nuttiness.

The wine has a radiant deep purple colour. Rich aromas of plum,and black berries envelopes warm spice aromas and a hint of dark chocolate. A voluptuous wine with silky tannins.

A wonderful dry farmed Carignan from Wellington, South Africa. It’s spicy as you would expect, but fruit driven that pairs wonderfully well with a hearty stew.

These cinsault grapes are from right on the border between Paarl and Swartland and come from vineyard born in the early 1990’s.

Intense crimson colour, big delicate nose of flowers and fruit, (toasted, cocoa, exotic), velvety on the palate with notes of blackcurrant and blackberries. Good with red meats especially lamb.

Intensive aroma, with notes of black and red forest fruits, tobacco, spices (white pepper) and chocolate. Taste: Long, with well-structured body, flavors of black fruits, herbaceous note (blackcurrant

After spending 4 months in French oak, this juicy, fruit-driven wine emerges well balanced and with great structure and soft tannins.