Sparkling Wines

Vino Spumante Dry, Botter. Fresh, dry Italian sparkling wine, pale gold in colour with a bouquet of pear drops, lemon and melon. The palate is light and fresh with a clean finish.

Extra dry, fruity Italian sparkling wine with good intensity.

Spumante extra dry. Off-dry with a touch of acacia honey and white pears, fresh citrus acid and a lively mousse.

Vino Spumante, Extra Dry, Botter. A dry, soft and elegant Italian sparkling Rosé with a round and full bodied structure.

Slightly intense light pink colour. Fine, shiny and persistent perlage. Fine, fragrant, complex nose with slightly fruity and floral aromas.

This Prosecco has aromas of white blossoms and golden delicious apples, with velvety bubbles on the palate and flavours of apple and pear.

A dry, fruity Blanc de Blancs from Laurent Perrier, Brut Nature offers aromas of white fruit, citrus and clean mineral hints. The palate offers notes of grapefruit, crisp apples and delicate florals.

Veuve Clicquot Brut is loved all over the world for its crisp, full flavours, consistent quality, and celebratory yellow label.

Veuve Clicquot manages to reconcile two opposing factors - strength and silkiness - and to hold them in perfect balance with aromatic intensity and a lot of freshness.

Crisp yet delicate with aromas of peach and pear. Delicately fruity, well-balanced and light-bodied. Refreshing, delicious and lingering finish.

Pale yellow, elegant colour with fine bubbles. Expressive nose with intense fruity notes, dominated by white flowers and muscated white grapes. Well balanced on palate, good structure and finish.

Pale yellow, elegant colour with fine bubbles. Expressive nose with intense fruity notes, dominated by white flowers and muscated white grapes. Well balanced on palate, good structure and finish.

Made exclusively from Chardonnay grapes, this sparkling wine is light and delicate, revealing a lightly straw color in the glass.

A distinctively light Champagne, golden yellow in colour with fine bubbles. The nose delivers fruity aromas of peach, white flowers (hawthorn, acacia) and vanilla pod.

This Brut Premier is produced from a blend of around 40% Pinot noir, 40% Chardonnay, and 20% Pinot Meunier, and matured for 3 years in oak tuns.

Pale gold colour with brilliant tints underlined by pretty bubbles. Subtle and floral nose with aromas of fruits with white flesh. Unctuous and well-balanced palate.

Deliciously light strawberry and raspberry fruit excite your palate and the underlying hints of lime and watermelon balance the taste perfectly.

Aged on its lees for approximately three years produces this pale gold Champagne with fine and persistent bubbles.

Aged on its lees for approximately three years produces this pale gold Champagne with fine and persistent bubbles.

This Champagne is a golden colour with very fine bubbles. It has a beautiful aromatic complexity of ripe fruits and spicy aromas with hints of roasted apples, apple compote and peaches.