Spirits

Spiced rum from St Lucia! Coffey and pot still rums are aged in ex-bourbon barrels before being blended and infused with local fruits and spices.

A delightfully sweet addition to the Ciroc range, unveiled in late 2015.

A high-quality vodka from Ciroc, made from `snap frost` grapes that are cold fermented before being distilled in a combination of steel and copper stills.

The fifth flavoured vodka to be introduced to the Cîroc range, this combines the grape-based spirit with pineapple flavours.

From Cognac in France, this breakthrough wheat-based small-batch ultra-premium vodka has achieved global success and won a Platinum medal at the World Spirits Championship.