Spirits

Spiced Clementine Liqueur Infused with the spirit of the season, Spiced Clementine Liqueur is a warming celebration of winter.

Bright strawberries, delightfully paired with peppery juniper and coriander. Subtly floral as it develops, though the wonderful strawberry brightness persists until the end.

Bright strawberries, delightfully paired with peppery juniper and coriander. Subtly floral as it develops, though the wonderful strawberry brightness persists until the end.

Copper River distillery, located at the Chatham Docks in Kent, produce grain-to-glass spirits, and this vodka is made with a blend of grains including wheat, rye and barley.

The first rum from acclaimed bartender Anthony Peart, his talent for creations and creating drinks has been showcased in, `Fr`um Pineapple and Smoky Scotch Bonnet Rum` with the line `dark but fr`iendl

Each autumn Greensand Ridge press sweet apple juice from a surplus of quality apples (60% Gala and 40% Mairac for 2018`s pressing).

Oh yes, that`s a lot of blackcurrant notes here. Fresh and juicy, with just a tiny touch of tartness.

Delicate aromas of hops and freshly baked bread, offering hints of maltiness which develop further on the palate with flavours of warm shortbread, coffee and chocolate, and a sweet hoppy finish

An English version of a traditional Central European Slivovitz is exceptionally distilled to capture the wonderful aroma of ripe plums in an uncommonly smooth fruit brandy.

A very interesting gin, aged for 10 months in Pedro-Ximenez sherry cask`s which gives the gin a very unique flavour profile. On the nose is fruitcake, slight pepper with some sweetness.

Vibrantly flavoursome raspberry eau-de-vie. On the nose refreshing berry notes at the fore, with a touch of tartness to it. Light earthy wafts of forests in the middle of summer behind the fruit.

Creamy vanilla and sandalwood, punctuated by vegetal basil notes. A good helping of citrus and fresh juniper keeps it sweet.

The golden rum is made in-house from scratch, using the surplus molasses from sugar production.

A dark rum with a deep rich spiciness from its double ageing in Bourbon and Pedro Ximénez sherry casks.

A rich fusion of Spiced Caribbean Rum full of refreshing deep black cherry notes and caramel with sweeter notes of warming wood and vanilla lurking beneath

Kraken Spiced Rum is an excellent example of spiced rum, with utterly brilliant packaging! This was launched in the UK in early 2010, and it has an extraordinarily rich, spicy flavour.

The aromatic spiced Caribbean rum has had a hearty dose of Arabica bean coffee added to it, so among the flavours of cinnamon and rich treacle, you`ll find roasty, toasty, bittersweet coffee delicious

This rum from Kromanti is infused with plantain for a vibrant, characterful profile.

A fitting tribute to the Founding Father of British Gin, George Bishop, who revolutionised the UK Gin Industry in the eighteenth century.

A fitting tribute to the Founding Father of British Gin, George Bishop, who revolutionised the UK Gin Industry in the eighteenth century.

A fitting tribute to the Founding Father of British Gin, George Bishop, who revolutionised the UK Gin Industry in the eighteenth century.

Experience a Taste of the Wild with this award-winning contemporary gin. Inspired by long walks in the English countryside, hand-foraged botanicals star in this refreshingly bright spirit.

Experience a Taste of the Wild with this award-winning contemporary gin. Inspired by long walks in the English countryside, hand-foraged botanicals star in this refreshingly bright spirit.