Spirits

An orangey tonic liqueur invented over 180 years ago in Italy and still made to the same recipe today. The recipe itself contains 33 herbs including gentian and cinnamon.

From the Anno Distillers in Kent comes a rather refreshing spirit drink, which puts the gorgeous notes of elderflower in centre stage.

Appearance A vibrant orange hue with a glistening honey tint. Taste An immediate burst of citrus orange zest gives way to the complex sweetness of orange blossom and bee pollen, carefully balanced

Appearance A ruby-red, slightly viscous, liquid that exudes a beautifully deep and rich quality Taste Initially a big berry hit followed by a fantastic nuttiness emerging from the sloe stones.

Campari is a bitter, bright red Italian aperitif made from an infusion of herbs and fruit.

A classic Curaçao Triple Sec from renowned liqueur producers Gabriel Boudier, made for their Bartender Range for use in cocktails. Hugely aromatic notes of bitter Curaçao orange.

Elijah Craig has long been a favourite bourbon of many whiskey enthusiasts - to the point where their stocks of 12 year old bourbon have been under a lot of pressure.

Get the exotic, tropical taste of banana in your cocktails with the Créme de Bananes liqueur from Gabriel Boudier`s Bartender Range. High quality liqueur from the renowned French producers.

A chocolate-flavoured liqueur released by Gabriel Boudier as part of the Bartender range. Made with whole cocoa beans which are roasted and then macerated, this is rich with a butteryness.

With a pleasant sea-blue hue and a flavour profile bustling with bitter-sweet citrus, this Gabriel Boudier Curacao Bleu is a treat both for the eyes and the taste buds.

A full-sized bottle of the phenomenally moreish, delicious Crème de Banane from Giffard. Use it in tropical cocktails with dark rum, or to add extra depth to a variety of tasty desserts!

A rich and versatile pear liqueur from Gabriel Boudier, which has been crafting liqueurs since 1874.

Earthy juniper and fragrant spice provides the London Dry base with the accent very much being their “unashamedly citrus” orange notes.

Earthy juniper and fragrant spice provides the London Dry base with the accent very much being their “unashamedly citrus” orange notes.

Kirsch liqueur is a type of cherry liqueur made with distilled cherries. It is clear in colour and has a strong, characteristic flavour.

A gorgeous Limoncello from Santa Marta. This is crisp, tangy and it has an incredibly fresh tasting lemon flavour. Can`t recommend it enough.

An unusual gin from the Black Forest in Germany, Monkey 47 contains a unique ingredient.

Monkey 47 Sloe gin is a peppery, tangy, complex spirit made by macerating Black Forest sloes in spirit for three months. The nose is very aromatic and complex.

The quintessentially English summertime drink. On the nose tangy, citrusy aromas. Orange blossom, berry fruits.

Pink 47 is a London Dry Gin made with 12 botanicals from around the world, including Italian juniper, two types of angelica, a brace of different corianders, Spanish citrus and almonds, African nutmeg

This liqueur combines its delicious Son of a Gun pot-distilled grain spirit with cold-brewed roasted arabica coffee beans, making it an ideal component for an Espresso Martini, and a tasty treat serve

This liqueur combines its delicious Son of a Gun pot-distilled grain spirit with cold-brewed roasted arabica coffee beans, making it an ideal component for an Espresso Martini, and a tasty treat serve

Veritas (which is the Latin for `truth`, and was the name of the Roman goddess of truth) is an intriguing and delightful rum was created from a collaboration by the wonderful Foursquare and Hampden, a