Spirits

Aker English Rosé Aperitif combines liquid from two English powerhouse producers, using raspberry eau de vie from Capreolus Distillery in the Cotswolds, and pinot noir rosé wine from Chapel Down in Ke

A South African cream liqueur distilled from the fruit of the Marula tree. The flavour of Amarula is of fruit and caramel, and it`s very quaffable.

Baileys Irish Cream is a sweetened dairy-based liqueur made with cream, whiskey, and chocolate.

Released for Cocchi`s 130th anniversary, Cocchi Vermouth di Torino Extra Dry Piemontese is a classic style from the birthplace of vermouth - Piemonte.

Elijah Craig has long been a favourite bourbon of many whiskey enthusiasts - to the point where their stocks of 12 year old bourbon have been under a lot of pressure.

These excellent grapefruit bitters from Fee Brothers work really well in cocktails with a tangy citrus element. They add a little extra spice and depth. Try them in your next Margarita or Sour…

Earthy juniper and fragrant spice provides the London Dry base with the accent very much being their “unashamedly citrus” orange notes.

Earthy juniper and fragrant spice provides the London Dry base with the accent very much being their “unashamedly citrus” orange notes.

Hpnotiq is an aqua blue liqueur made with tropical fruits, French vodka and a splash of Cognac.

Lillet Blanc is one of the classic wine-based aperitifs, and is great sipped as is, or mixed in cocktails.

A Rose version of the classic wine-based aperitif, Lillet. This is blended with red and white Grand Cru Bordeaux wines used to make Lillet Rouge and Lillet Blanc respectively.

A splendid red aperitif hailing from the Bordeaux region of France, Lillet Rouge is less famous than its Blanc sister (so beloved of James Bond) and will add welcome pep to your Manhattans and Negroni

An unusual gin from the Black Forest in Germany, Monkey 47 contains a unique ingredient.

All the way from Salzburg, Austria, comes Mozart Gold Chocolate Cream Liqueur!

Passoã is a French passion fruit liqueur. It is also made with mango, pineapple and coconut.

Pink 47 is a London Dry Gin made with 12 botanicals from around the world, including Italian juniper, two types of angelica, a brace of different corianders, Spanish citrus and almonds, African nutmeg

A mix of heavy bodied Wedderburn style rum and medium bodied Plummer, Smith and Cross is an excellent Jamaican rum that`s making waves in the bar world.

A splendidly fresh and fragrant green apple liqueur, Teichenné`s Manzana Verde Schnapps is beautiful in cocktails or simply served over ice.

A peach flavoured schnapps from backbar favourite brand, Teichenné, bottled at 17% ABV. Should be good for enjoying cold or in a cocktail.

Veritas (which is the Latin for `truth`, and was the name of the Roman goddess of truth) is an intriguing and delightful rum was created from a collaboration by the wonderful Foursquare and Hampden, a

Wood`s is made from the finest sugar cane and distilled in Guyana, South America.