Spirits

A lively English aperitif from AKER, combining liquid from two of the country`s most impressive producers.

Although they have only been around since 2007, Angostura’s Orange Bitters are only the second expression to have made an appearance since the original bitters were released in 1824!

All-conquering peach liqueur credited with kickstarting the entire category since its launch in the mid-1980s.

Made famous by the popular TV show Sex and The City. An indulging blend of citrus vodka, triple sec, cranberry and lime.

Made famous by the popular TV show Sex and The City. An indulging blend of citrus vodka, triple sec, cranberry and lime.

The world`s most popular brand of Amaretto liqueur, Disaronno was first created in 1525.

Sweet, jammy dark fruit, with a hint of tartness balanced by a touch of vanilla.

Sweet, jammy dark fruit, with a hint of tartness balanced by a touch of vanilla.

Spiced Clementine Liqueur Infused with the spirit of the season, Spiced Clementine Liqueur is a warming celebration of winter.

Edmond Briottet`s Liqueur de Litchi is a phenomenal lychee liqueur. The lychee was first cultivated in Asia, and unofficial records refer to the Lychee in China as far back as 2000 BC!

Branca Menta is an Italian mint-flavour liqueur. Made to secret recipe with herbs from five continents and mint essential oil.

Frejya`s has created this creamy treat from the milk of Holstein Friesian cows (a Dutch breed of cow known for its high dairy production), which is then blended with five times distilled vodka.

Made by Gabriel Boudier in Dijon, this is a vibrant, classic Creme de Peches liqueur, made with a selection of white peaches, including vine peaches.

Part of the Bartender range, this is a Crème de Violette from Gabriel Boudier.

A delightfully floral entry in Gabriel Boudier`s Bartender range, this elderflower liqueur also has notes of grape, tea and honey.

One of the world’s most iconic liqueurs, Malibu sees a Caribbean white rum base blended with natural Bajan coconut extract.

One of the world’s most iconic liqueurs, Malibu sees a Caribbean white rum base blended with natural Bajan coconut extract.

The Mancino Vermouth di Torino Secco is made through the fortification of a delicate Trebbiano di Romagna and the infusion of 19 aromatic botanicals. It has an intense aroma of Mediterranean herbs, s

Nose: Dry, fruity nose with tangy citrus, berry fruits and all kinds of dried herbs. Palate: Peppery, dry palate.

Delicately distilled, extracted and expertly blended to create our deliciously rounded Amaretto, using Kentish apricots.

From the Solway Spirits team comes a gin liqueur that`ll be just as at home in a cocktail as it would drizzled over ice cream. Behold, the Raspberry Ripple Gin Liqueur!

Saliza Amaretto is a rich, tasty liqueur from the Italian producer Bepi Tosolini. Amaretto Saliza is made by macerating almonds in grape spirit.