Greensand Ridge Inbread Moonshine
Delicate aromas of hops and freshly baked bread, offering hints of maltiness which develop further on the palate with flavours of warm shortbread, coffee and chocolate, and a sweet hoppy finish
Greensand Ridge Distillery
A carbon-neutral micro-distillery on a mission to develop breathtaking spirits the slow way using surplus produce and a tiny environmental footprint. Named Greensand Ridge after the hills that surround the Weald, from where they source their flavours.
Greensand Ridge produce a range of products from the heart of Kent. From Gins and Rum to Eau-de-Vie`s and Brandies. Exceptional products from surplus produce.
The distillery was built from the ground up to have a vanishingly small carbon footprint, and to have a positive impact on the enviroment and local community. Which in turn their sustainable distilling method has won them notable awards. The stills and equipment from distilling to the bottling line are powered by green electricity. The distillery`s still is run on electricity instead of a gas steam boiler which although more expensive the company believes this to be better than reliant on fossil fuels.
They are the first distillery in the UK to demonstrate carbon neutrality, and their assessment covers all distillery operations. This ensures that, even though they have a light touch on the lands, any emissions in their supply chain are understood, assessed, and offset with carbon credits.
Delicate aromas of hops and freshly baked bread, offering hints of maltiness which develop further on the palate with flavours of warm shortbread, coffee and chocolate, and a sweet hoppy finish
Greensand Ridge Distillery
A carbon-neutral micro-distillery on a mission to develop breathtaking spirits the slow way using surplus produce and a tiny environmental footprint. Named Greensand Ridge after the hills that surround the Weald, from where they source their flavours.
Greensand Ridge produce a range of products from the heart of Kent. From Gins and Rum to Eau-de-Vie`s and Brandies. Exceptional products from surplus produce.
The distillery was built from the ground up to have a vanishingly small carbon footprint, and to have a positive impact on the enviroment and local community. Which in turn their sustainable distilling method has won them notable awards. The stills and equipment from distilling to the bottling line are powered by green electricity. The distillery`s still is run on electricity instead of a gas steam boiler which although more expensive the company believes this to be better than reliant on fossil fuels.
They are the first distillery in the UK to demonstrate carbon neutrality, and their assessment covers all distillery operations. This ensures that, even though they have a light touch on the lands, any emissions in their supply chain are understood, assessed, and offset with carbon credits.