Whitstable Harbour Cherry & Hibiscus Gin
The second Whitstable Harbour Gin and recently won `Kent Spirit of the Year Award` is a delicate pink, paying homage to the cherry orchards in the Garden of England. Perfectly balanced with hibiscus it evokes warm evenings, drinking in the last of the sun’s pink rays over the horizon. Subtle and not too sweet – the new pink gin for grown ups.
Whitstable Distillery Company LTD
Whitstable Harbour Gin is steeped in a folklore of sailors, smugglers and steam. Delicately crafted by expert distillers in traditional copper stills, our small batch London Dry is both inspired by, and infused with sea plants native to the ancient shoreline and salt marshes of Whitstable. Giving a modern twist and a first class taste.
Sea Buckthorn delivers a fruitiness that gently compliments the hint of citrus, subtly blended with the crisp saltiness of the Samphire and our ten carefully selected botanicals to give a perfectly clean, refreshing gin.
Our second gin in the collection takes us inland to the luscious cherry orchards of the Garden of England. Lovingly distilled for us in Kent using carefully selected botanicals including hibiscus flower, our gin is then blended with cherry juice from Perry Court Farm to flavour and naturally sweeten. Delicately subtle and not too sweet – making it the perfect pink gin for a sophisticated palette.
A cherry and hibiscus infused gin a well balanced gin that works well in a gin and tonic or base of a cocktail.
The second Whitstable Harbour Gin and recently won `Kent Spirit of the Year Award` is a delicate pink, paying homage to the cherry orchards in the Garden of England. Perfectly balanced with hibiscus it evokes warm evenings, drinking in the last of the sun’s pink rays over the horizon. Subtle and not too sweet – the new pink gin for grown ups.
Whitstable Distillery Company LTD
Whitstable Harbour Gin is steeped in a folklore of sailors, smugglers and steam. Delicately crafted by expert distillers in traditional copper stills, our small batch London Dry is both inspired by, and infused with sea plants native to the ancient shoreline and salt marshes of Whitstable. Giving a modern twist and a first class taste.
Sea Buckthorn delivers a fruitiness that gently compliments the hint of citrus, subtly blended with the crisp saltiness of the Samphire and our ten carefully selected botanicals to give a perfectly clean, refreshing gin.
Our second gin in the collection takes us inland to the luscious cherry orchards of the Garden of England. Lovingly distilled for us in Kent using carefully selected botanicals including hibiscus flower, our gin is then blended with cherry juice from Perry Court Farm to flavour and naturally sweeten. Delicately subtle and not too sweet – making it the perfect pink gin for a sophisticated palette.
A cherry and hibiscus infused gin a well balanced gin that works well in a gin and tonic or base of a cocktail.