A wonderful bouquet of lemon peel or a twist of lime, very light vanilla and caramelised peach; while the palate invokes pears, ginger and salty almonds with a crisp and vibrant finish. Drink with hu
An amber wine, made through an ancient winemaking technique.
A wonderful dry farmed Carignan from Wellington, South Africa. It’s spicy as you would expect, but fruit driven that pairs wonderfully well with a hearty stew.