This rum has sweet tropical passion fruit aromas with hints of mango. Very tropical fruit driven with really comes through on the nose and palate.
A candied sweeter style of banana rum styles. Banana fritters, black pepper, cinnamon and honeycomb.
All the way from St. Ives comes a cherry-packed treat, produced by those Dead Man`s Fingers folks!
A cracking white rum from the Dead Man`s Fingers team, just the ticket for using in all kinds of classic cocktails and mixed drinks. Bright hints of tropical fruit and vanilla, plus a touch of anis
The team from Discarded Spirits specialises is using ingredients that would otherwise go to waste to create lip-smacking spirits, like its Banana Peel Rum!
The golden rum is made in-house from scratch, using the surplus molasses from sugar production.
A dark rum with a deep rich spiciness from its double ageing in Bourbon and Pedro Ximénez sherry casks.
At the core of this fabulous winter warmer lies a blend of the very finest high proof Caribbean rum, to which was added creamy Madagascan vanilla and a generous helping of zesty orange peel.
Aluna Coconut Rum is made with a tasty combination of Guatemalan and Caribbean rums, which have been brought together alongside toasted coconut and coconut water.
Spicy with citrus notes, subtle aromas of brown sugar and tropical fruit
Anno has selected sweet, pale rhubarb, grown in darkness.
Sugar Cane Spirits
