UK

Adnams Ghost Ship was a great deal fruitier than I was guessing (with a name like `Ghost Ship`, I was half expecting it to smell like the sea), with a zesty aroma of peach and mango.

Brewed with Pale Ale, Rye Crystal and Cara Malts which add depth, and a blend of Citra and other American hops for that famous citrus finish and flavours of lemon and lime.

The true taste of East Kent, this pale ale is brewed simply with pale malt and Goldings hops grown on Humphrey’s farm, just down the road. It’s fresh, hoppy, clean and bitter.

A strong yet light bodied pale ale, low in bitterness and easy drinking. East Kent Golding hops lend a deliciously perfumed lemon character.

An award-winning low alcohol cider with crisp ripe apple notes, with hints of apple skin - smoothed out with subtle notes of honey and a cidery bittersweet finish

The sweet maltiness balances perfectly with the fresh pine notes provided by the hops added late in the process, to offer a light-coloured, thirst-quenching ale.

A deep golden ale, with spiced fruit notes and a distinctive, heavily hopped bitterness.

Draught is a crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples. Crafted at the original Cyder House, Suffolk. Fruity, dry, racy, thirst-quenching, lip-smacking.

A clean and aromatic cider using only fully ripe, hand-picked Kentish Rubens and Bramley apples.

A light, medium cider, with crisp & refreshing green apple undertones. Bottled version comes lightly sparkling. SEE: Clear, pale gold. SMELL: Fresh and appley. TASTE: Crisp green apple.

From our orchard to the winery, the apples are treated with a winemaker’s touch. Each is paired with their own flavour unleashing wine yeast.

Dark and delicious, a rich jet black milk stout made with a combination of barley, oats, wheat and roasted chocolate malts. Creamy in the glass, it delivers coffee and chocolate on the nose, that then

Soft pear drop sweetness melts into a crisp backbone of vibrant acidity.

A well balanced perry, with subtle honey notes.

A traditional Kentish Best bitter - the aroma is toffee malt and fresh green hops, the flavour is malt, hops and red berries with a full body and lingering bitter finish.

Bulmers Original is a light to medium bodied cider, representing a perfect blend of sweeter eating apples and sharper cider apples such such as Dabinett and Michelin, all home-grown in Herefordshire o

London Pride has a malty taste with a fruity finish.

A classic English pale ale brimming with delicate orchard-like aromas and a deft balance between earthy hop bitterness and sweet rounded malt character.

Layered tropical fruit salad burst of flavour in this juicy & vibrant beer. Smooth & pillowy to drink. ?

Draught is a crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples. Crafted at the original Cyder House, Suffolk. Fruity, dry, racy, thirst-quenching, lip-smacking.

Sweet and sour dry apple flavour. Some bitter and musty notes in the initial flavours for a mild bite in the mouth. After Taste: Apple-flesh flavour really develops after a few moments.

A clean and aromatic cider using only fully ripe, hand-picked Kentish Rubens and Bramley apples.

From our orchard to the winery, the apples are treated with a winemaker’s touch. Each is paired with their own flavour unleashing wine yeast.

Described as medium dry, it is toward the drier end, with a crisp astringency on the cheeks and a bittersweet punch of fruity apple as it hits the throat, giving a satisfyingly long finish.