UK

A modern, balanced pale ale brewed with delicious, juicy US hops. One for the hopheads.

A traditional Kentish Best bitter - the aroma is toffee malt and fresh green hops, the flavour is malt, hops and red berries with a full body and lingering bitter finish. Yeh.

A traditional Kentish Best bitter - the aroma is toffee malt and fresh green hops, the flavour is malt, hops and red berries with a full body and lingering bitter finish. Yeh.

A traditional Kentish Best bitter - the aroma is toffee malt and fresh green hops, the flavour is malt, hops and red berries with a full body and lingering bitter finish. Yeh.

Bones - smooth, crisp, refreshing and brewed using our unique gold award winning Beavertown recipe.

Swell is our core range lager. Brewed using regeneratively grown, bio-diverse barley from Wildfarmed. Light and crisp, with refreshing florals and a lick of melon.

England`s only lager blended by winemakers. A uniquely merged maturation of a heritage Burgundy wine yeast and a classic lager yeast enkindle a premium pilsner inspired by our Balfour wines.

High Diver plunges you into a world of fine bubbles and bobbing apples. A luxurious blend with Cox and Bramley apples, medium dry, marrying fresh acidity with a bright aromatic fruit character.

Bandit is gluten-free & flavour-full! Zips of citrus zest, with a soft piney bitterness.

Skylark is a next generation sparkling cider, popping with big notes of fresh Kentish dessert apples, followed by a flourish of complex cider tannins.