UK

Named after the producer`s eldest daughter, Skye, this wine is made predominantly from the finest Chardonnay grapes grown on the estate.

A wine to accompany English summers and alfresco dining. Bacchus is a distinctive, bright and fresh variety.

A good times wine, just right for the terrace or lawn. A fresh and bright rosé with delicate red fruits, citrus and a touch of cream.

Chapel Down Bacchus with English sparkle is characterised by aromas of pineapple, grapefruit and elderflower. The palate is tropical and floral with a crisp texture and a refreshing finish.

Crisp and fresh notes of raspberries, strawberries and cream.

Fresh, elegant and thoughtful. Creamy-textured layers of red and yellow stone fruit. Bright red strawberries, young cherries, freshly cut mango and ripening banana.

Made using the Traditional Methos, this fruity, dry sparkling wine has aromas of lemon and candied cherries with subtle notes of fresh bread from judicious lees aging.

A beautiful pale, rose-gold wine bursts with aromas of fresh raspberries and strawberry bonbons. The palate is a medley of juicy watermelon and summer berry pavlova with a crisp cruchy finish.

A premium lager of purity and freshness brewed using Hallertau Blanc, Galaxy and Cascade hops and finest English malted barley.

This tawny-coloured premium ale borrows sweet raisin, biscuit and dried-fruit notes from the Crystal malt, while fresh, piney herbs emanate from the hops.

Spitfire Amber Ale combines the pick of Kentish hops to layer bitter orange marmalade flavour on top of sweet biscuits and caramel malts for a peppery dry finish.

A hazy soft Session IPA with a tropical cocktail of aromas and flavours featuring several dry hop varieties.

Toasted bready maltiness with mild hops, faint orange zest, floral notes and hints of liquorice.

A premium lager of purity and freshness brewed using Hallertau Blanc, Galaxy and Cascade hops and finest English malted barley.

Aroma of grassy and floral hop notes over a clean pale malt base, a touch of fruity esters. Taste is moderately bitter from the hops, lightly sweet from the malts, decent balance.

Aroma of grassy and floral hop notes over a clean pale malt base, a touch of fruity esters. Taste is moderately bitter from the hops, lightly sweet from the malts, decent balance.

Layered tropical fruit salad burst of flavour in this juicy & vibrant beer. Smooth & pillowy to drink. ?

A pale ale with a clean, fresh bitterness and a gorgeous, zesty hop flavour. It used to be a summer special but is now available all year round.

MELLOW PALE ALE, Modern tropical flavours & aromas of peach, passionfruit and pineapple from British hops: East Kent Golding, Jester and Harlequin. 4.2% ABV

The true taste of East Kent, this pale ale is brewed simply with pale malt and Goldings hops grown on Humphrey’s farm, just down the road. It’s fresh, hoppy, clean and bitter.

A mellow, easy drinking ale brewed with a little crystal malt and a lot of Goldings hops. Nothing flash, just a very decent malty body and a balancing hop flavour.

The true taste of East Kent, this pale ale is brewed simply with pale malt and Goldings hops grown on Humphrey’s farm, just down the road. It’s fresh, hoppy, clean and bitter.

A mellow, easy drinking pale ale. Tropical flavours and aromas - peach, passionfruit and pineapple.

A traditional Kentish Best bitter - the aroma is toffee malt and fresh green hops, the flavour is malt, hops and red berries with a full body and lingering bitter finish. Yeh.