UK

Adnams Ghost Ship was a great deal fruitier than I was guessing (with a name like `Ghost Ship`, I was half expecting it to smell like the sea), with a zesty aroma of peach and mango.

An unfiltered Helles style lager with herbal and citrus aromas to compliment a comforting bready malt backbone finishing with a satisfying snap of bitterness.

Spitfire Amber Ale combines the pick of Kentish hops to layer bitter orange marmalade flavour on top of sweet biscuits and caramel malts for a peppery dry finish.

The sweet maltiness balances perfectly with the fresh pine notes provided by the hops added late in the process, to offer a light-coloured, thirst-quenching ale.

A well balanced perry, with subtle honey notes.

Bulmers Original is a light to medium bodied cider, representing a perfect blend of sweeter eating apples and sharper cider apples such such as Dabinett and Michelin, all home-grown in Herefordshire o

An unfiltered Helles style lager with herbal and citrus aromas to compliment a comforting bready malt backbone finishing with a satisfying snap of bitterness.

Draught is a crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples. Crafted at the original Cyder House, Suffolk. Fruity, dry, racy, thirst-quenching, lip-smacking.

Sweet and sour dry apple flavour. Some bitter and musty notes in the initial flavours for a mild bite in the mouth. After Taste: Apple-flesh flavour really develops after a few moments.

Described as medium dry, it is toward the drier end, with a crisp astringency on the cheeks and a bittersweet punch of fruity apple as it hits the throat, giving a satisfyingly long finish.

MELLOW PALE ALE, Modern tropical flavours & aromas of peach, passionfruit and pineapple from British hops: East Kent Golding, Jester and Harlequin. 4.2% ABV

Inch`s Medium Apple Cider is a lightly sparkling cider with a fresh apple aroma – perfect for sunshine sipping. We make it using 100% British apples, grown within 40 miles from our Hereford mill.

The true taste of East Kent, this pale ale is brewed simply with pale malt and Goldings hops grown on Humphrey’s farm, just down the road. It’s fresh, hoppy, clean and bitter.

A mellow, easy drinking ale brewed with a little crystal malt and a lot of Goldings hops. Nothing flash, just a very decent malty body and a balancing hop flavour.

The true taste of East Kent, this pale ale is brewed simply with pale malt and Goldings hops grown on Humphrey’s farm, just down the road. It’s fresh, hoppy, clean and bitter.

A mellow, easy drinking pale ale. Tropical flavours and aromas - peach, passionfruit and pineapple.

A traditional Kentish Best bitter - the aroma is toffee malt and fresh green hops, the flavour is malt, hops and red berries with a full body and lingering bitter finish. Yeh.

A moreish Best Bitter with a modern twist. Local Kent hops form the earthy, herbal base then dry-hopped with an aromatic dose of NZ hops. An effortless bitter-sweet structure makes for a perfect Ale.

Coriander, orange zest, wheat and bags of fruity hops combine with malted barley to create a mellow, soft and refreshing English wheat ale.