Spain

From Aragón, using Macabeo grapes (called Viura in Rioja), this is a deliciously soft and round wine. Though gentle in feel, it is quite full-bodied and satisfying.

Rich, vibrant wine which has been barrel aged for at least 12 months, giving beautiful red fruit aromas and softly integrated oak.

All about the balance of cherry, redcurrant and brambles with the toasty richness of oak.

It appears pale yellow with a slightly greenish rim, with fine and slow-falling droplets. On the nose, citric notes, flowers and white fruit are characteristic.

Handharvested and then aged in oak barrels for 12 months. This is a brilliant, fresh red wine its lively, expressive and juicy red from the lesser known region of Bierzo in North West Spain.

Bright strawberry, crunchy watermelon and dry chalk. Lovely ripe and aromatic yet still quite focussed and tart.

A medium bodied, elegant, dry wine with lemon-drop aromas, bright acidity, and exotic citrus and candied lemon peel flavours.

Medium maroon with an amber edge, the nose is packed with figs, dark chocolate, roasted coffee and cigar box aromas.

Brilliant straw yellow colour. Intense bouquet of tropical fruits (pineapple, banana and lychees) with subtle hints of lemon and lime. The mouthfeel is rich but fresh at the same time, dry but fruity

Very intense ruby red colour. Fruity bouquet of red and black berry fruit (cassis, plums and cherries) with subtle hints of cocoa and vanilla from the barrel ageing. The mouthfeel is elegant in a rich

100% Palomino and aged for 5 years in bota, this is an invigorating white wine with a subtle, floral, mineral nose.

Generous in white fruit, peaches, citrus and a hint of green apples in the nose. Good attack in the mouth, crispy, dry and tangy, great acidity with hints of ripe melon in the aftertaste.