Beers & Ciders

Golden colour, smooth and crisp with a full, rich texture with lowish carbonation and a little honeyed malt.

Ambar is brewed using freshly ground hops, a unique technique that helps preserve the beer’s fresh taste and aroma for longer.

Sour red cherries, zesty lime, sweet apples and tart cider are blended for an intense fruity tartness, reminiscent of a Belgian Kriek.

From our orchard to the winery, the apples are treated with a winemaker’s touch. Each is paired with their own flavour unleashing wine yeast.

Soft pear drop sweetness melts into a crisp backbone of vibrant acidity.

A delicate sparkling cider with the expressive taste of creamy strawberries and ripe blackcurrants.

England’s only IPA blended by winemakers. Balfour IPA is made using a blend of three local, Kent hops; one classic, one modern and one almost forgotten.

Nutty, smooth, biscuity malts with a light-bodied bitterness.

England`s only lager blended by winemakers. A uniquely merged maturation of a heritage Burgundy wine yeast and a classic lager yeast enkindle a premium pilsner inspired by our Balfour wines.

England`s only lager blended by winemakers. A uniquely merged maturation of a heritage Burgundy wine yeast and a classic lager yeast enkindle a premium pilsner inspired by our Balfour wines.

Bones - smooth, crisp, refreshing and brewed using our unique gold award winning Beavertown recipe.

Neck oil is the down-to-earth beer...always refreshing and always easy to drink.

Fashioned on a firm, fruity foundation of Crystal malt, this rich, ruby-coloured Kent classic belies its burly appearance with a complexity of flavour.

Beautifully crisp and light, our most Prosecco-like cider. Lemony colour, pear drop aromas and a fine bead of bubbles. Multi-award winning and versatile. Best served chilled in a Champagne flute.

It’s delightfully fresh with a super balance of crispness and fruitiness. Very full in the mouth and the finish has a lovely hurrah of sweetness to it. Serve chilled.

Layered tropical fruit salad burst of flavour in this juicy & vibrant beer. Smooth & pillowy to drink. ?

A clean and aromatic cider using only fully ripe, hand-picked Kentish Rubens and Bramley apples.

A clean and aromatic cider using only fully ripe, hand-picked Kentish Rubens and Bramley apples.

A premium lager of purity and freshness brewed using Hallertau Blanc, Galaxy and Cascade hops and finest English malted barley.

A premium lager of purity and freshness brewed using Hallertau Blanc, Galaxy and Cascade hops and finest English malted barley.

Kentish Pilsner is a celebration of our county’s hop-growing heritage. A traditional Pilsner-style lager brewed with a trio of locally grown hop varieties.

A triple hopped Session IPA of curiously crafted balance, finesse and distinctive drinkability.

A triple hopped Session IPA of curiously crafted balance, finesse and distinctive drinkability.

A zingy blend of cider and bursting blackcurrants, with a crisp apple finish.